Review: WIP on the Park
April 28th, 2025
When news of AirAisa announcing the launch of an airline food-based restaurant broke, many, including us, reacted
As an all-natural vegan ice cream brand, Kind Kones aims to bring healthier alternatives to the conventional
While many would consider themselves coffee lovers, the daily grind does tend to affect our sense of appreciation
Get your drink on with Amphawa's wide range of Milk Teas, Sodas and Ice Teas.
Justlife's ethos extends to its flagship cafe, an oasis of vegan-friendly nourishment at The Gardens, where compellingly thoughtful recipes are conceived and executed with care and respect.
Chuck Two Sons christens itself a "Malaysian bistro," with strong northern Nyonya accents.
In total, Grand Harbour is offering 12 types of baked and snow-skin mooncakes
Right here in Malaysia, you can spice up the Songkran season with a visit to one of these Thai restaurants that showcase a selection of curries worth celebrating
This new restaurant specialises exclusively in the art of omakase - there's no a la carte menu, so patrons leave it entirely to the culinary team to prepare set meals that represent a complete journey through Japanese cooking
Pho, banh mi, spring rolls, and even snails. This list will help you get your fill of Vietnamese cuisine here in KL
Malaysia's northern neighbour has seen its cuisine skyrocket in global popularity in the last few years. So it would only be logical to see some great places to get tom yum, pad thai and the like here in Malaysia - they do share a lot of ingredients and a geographic border, after all.
After bringing the original New York pizza to KL in 2014, Mikey's is ready to introduce our city to another authentic American classic - frozen custard, produced in the way that stays loyal to tradition.
From Menggatal to Mid Valley: Idamoo is founded by the clan behind Sabah's Nyuk Pau, a respected name for beef noodles for nearly three decades, attracting customers from both within Menggatal town & the nearby state capital of Kota Kinabalu.
With robust crowds for mealtimes in Mid Valley, Grand Harbour has become one of this mall's solid bets for Chinese cuisine. Two new promotions - set meal packages & mid-autumn mooncakes - currently supply a strong introduction to this restaurant.