Penfolds Wine Kicks Off 'Beyond the Flavours' Campaign
May 24th, 2022
To fans of Australian wine, Penfolds likely needs no introduction. With a heritage dating back to 18[...]
Tag: Shopping Mall
29
Dec
Food Village Brings Hometown Affordability to DC Mall
Keeping in line with the specialty offerings, but making them super affordable, DC Mall introduces the Food
26
Apr
Meat-ing Festive Flavours, Tony Roma’s Ramadan Rack-Up
Joining in Ramadan’s abundance, Tony Roma’s is racking up its own special spread of festive flavours! Bringing
23
Dec
Mikey's Frozen Custard at Mid Valley: Restaurant Review
After bringing the original New York pizza to KL in 2014, Mikey's is ready to introduce our city to another authentic American classic - frozen custard, produced in the way that stays loyal to tradition.
15
Dec
Happy Creme at KLCC: Snapshot
Happy Creme hopes to become a happy stop for shoppers in Suria KLCC, offering pure milk soft serves with an array of possible toppings.
25
Nov
KGB Soul Food at Live House, TREC KL: Review
One of TREC's most vibrant venues opens this week: Live House is a two-level destination where bands take centre stage nightly on the ground floor while stand-up performers steal the spotlight upstairs at a comedy club called LOL.
11
Nov
The Balls at Plaza Mont Kiara: Snapshot
The Balls delivers precisely what its name promises: Takoyaki, the sphere-shaped Japanese snack that can be spotted locally in some Malaysian malls.
10
Nov
Raisin' The Roof @ Plaza Damansara: Restaurant Review
Raisin' The Roof hopes to raise the bar for KL's eat-clean scene, pitching a tasteful range of wholesome salads, sandwiches, wraps & desserts that match its motto 'Making Nutritious Delicious.'
28
Oct
IKKI at TREC KL: Snapshot
This cocktail bar at TREC KL strives to exude style and sophistication with a wide range of snacks and cocktails.
25
Oct
Ojos Bar at Jaya One: Bar Review
Meet the Klang Valley's latest speakeasy-inspired bar, hidden behind thick, heavy doors, serving striking cocktails that succeed in making a stirring impression.
24
Oct
Hana Dining + Sake Bar at Sunway Pyramid: Restaurant Review
This Malaysian spin-off of Taipei's respected A-Plus Japanese eatery offers a surprisingly imaginative selection that's satisfyingly executed & fun to experience.
13
Oct
Idamoo Sabah Food at Mid Valley: Snapshot
From Menggatal to Mid Valley: Idamoo is founded by the clan behind Sabah's Nyuk Pau, a respected name for beef noodles for nearly three decades, attracting customers from both within Menggatal town & the nearby state capital of Kota Kinabalu.
09
Oct
Sambal Chilli at Atria Shopping Gallery: Restaurant Review
Sambal Chilli spices up Atria's F&B landscape with classic fare that's been fine-tuned by a Malaysian family with many years of experience in serving Nyonya cuisine.
08
Oct
Shinjiro at Tropicana City Mall: Restaurant Review
Shinjiro is an interesting new addition to Tropicana City Mall, serving izakaya-inspired fare with several adventurous twists.
06
Oct
Hacha Mecha at TREC KL: Snapshot
Hacha Mecha is a stylish sanctum for modern Japanese fare with international inflections.
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