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Sazerac Spirits Land in Malaysia

A curated selection of premium American and international spirits from the award-winning Sazerac portfolio has

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Review: Blacklinen

Perched on the ninth floor of The Millen – Penang’s newest design-forward hotel along the historic Millionaire’s

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Review: Marble 8 Steakhouse and Privé

It's been several years since we last paid a visit to Marble 8, one of Kuala Lumpur's OG premium steakhouses.

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The Premium Reds of Australia's Margaret River

Located deep in the southwest corner of the Australian continent, Margaret River is a region that punches well

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Review: CHARR @ The Manor KLCC

Sky-high restaurants in Kuala Lumpur are nothing particularly new. But usually, you'll find those atop skyscraping

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Review: Ministry of Crab

You may have heard the buzz about the renowned Ministry of Crab recently opening a new outlet in Tuah 1895 in Kuala

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Crab Lovers Rejoice as Renowned Ministry of Crab Opens in KL

Kuala Lumpur’s dining scene has just welcomed a major new player, as the internationally acclaimed Ministry of Crab

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Review: Kyomo

We recently paid a long-overdue return visit to Kyomo, a standout Japanese yakiniku restaurant in Desa Sri Hartamas

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Chivas Regal 18 Unveils a Sleek, Updated New Look

Bold design, timeless taste: Chivas Regal 18 gets a fresh update while maintaining its award-winning blend. Chivas

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Review: Mesa on 51

Perched high atop the Permata Sapura tower, Mesa on 51 is the latest addition to The Marini’s Group portfolio of

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Review: The Majapahit

The Majapahit, located in Arcoris Mont Kiara, is named after the once-powerful 13th-century Javanese empire that

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Every Day Is an Australian Wine Day

Some 40% of all wines imported into Malaysia are produced in Australia. With Australia Day being celebrated by many

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Creativity Meets Craft: Royal Salute Unveils Its Harris Reed Edition at Skillet KL

Royal Salute, renowned for its exceptional Scotch whisky, which is always aged a minimum of 21 years, recently

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