Review: Spanish Cellar
October 3rd, 2024
Spanish Cellar, founded by Victor Eduardo Dejesus Iglasias, has been a key player in promoting Spani[...]
Tag: Rice
29
Dec
Food Village Brings Hometown Affordability to DC Mall
Keeping in line with the specialty offerings, but making them super affordable, DC Mall introduces the Food
30
Nov
4 Reasons You Need La Chica KL in Your Changkat Experience
If there’s anything Kuala Lumpur bars and restaurants do well, it’s having a strong sense of culture and fantastic,
26
Jun
Savouring Scrumptious ASEAN foods at Santan: Snapshot
When news of AirAisa announcing the launch of an airline food-based restaurant broke, many, including us, reacted
20
Mar
Keeping the Community at Heart with Kishen's Cuisine
This post was written by EatDrink Ambassador Alleena. At night, Kishen’s Cuisine glows among a row of shops. Its
05
Mar
Rices of the Nation: How Do You Cook Them?
Regarded as the most important food crop for developing nations, rice is the staple food of nine out of ten Asian
02
Jul
Poke Bowl Rice at Puchong: Restaurant review
The Hawaiian-inspired poke bowl finally makes its way to Malaysia with Poke Rice Bowl
09
Feb
Line Clear Nasi Kandar at Kampung Baru: Snapshot
From Penang, Line Clear has long been one of the northern island's most popular haunts for nasi kandar, its heritage reaching back to before World War II
09
Feb
Village House Kopitiam at Casa Tropicana: Snapshot
From Kelantan, Village House is a kopitiam helmed by a family from Malaysia's north-east, with a focus on authentic
07
Feb
Hot Stuff at Damansara Jaya: Snapshot
Hot Stuff specialises in rice bowls & sandwiches that sizzle with cross-border inspirations
07
Feb
Thanksgiving at Shah Alam: Snapshot
If we were feeling hungry enough, we'd probably be pretty grateful for Thanksgiving's assortment of East Asian rice platters
05
Oct
Ten Years at Sri Petaling: Restaurant Review
Ten Years brings together a bounty of Malaysian street food in one colourful outlet, serving cherished recipes collected from respected stall owners & restaurateurs from across the country.
14
Sep
Sip Wine Bar at Empire Damansara: Bar Review
Sip lives up to its name, serving value-for-money wine buffets every evening - it's an unbeatable bargain; customers can enjoy up to 20 different wines nightly (except Tuesdays) at only RM64 nett per person, from 5pm through 1am.
08
Sep
Helen's Kitchen at Aman Suria: Snapshot
Helen's Kitchen lures families with a small selection of home-style recipes that claim inspiration from Penang.
03
Sep
Brolly at Menara Felda, Platinum Park, Persiaran KLCC: Restaurant Review
Brolly opens up this week at Menara Felda on Persiaran KLCC - its vivaciously striking look is fuelled by the no-brakes spirit of a maniacal garage; the centrepiece is a pillar full of wash-basins with truck tyres for sinks, gasoline pumps for taps & side view mirrors that supply a maelstrom of reflections for the posing & preening pleasure of patrons.
23
Aug
Vanilla Sky at G Village, Desa Pandan: Restaurant Review
If you're looking for a calm, beautiful hideout for lunch or dinner, Vanilla Sky is a solid bet, since it's secluded & remains undiscovered by the crowds.
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