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Savour the Flavours with GastroMonth 2024

Presented by FunNow Malaysia, GastroMonth Kuala Lumpur and Penang 2024 invites food enthusiasts to savour Michelin

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Douglas Laing & Co.: A Legacy of Excellence and Innovation

If you’re a whisky aficionado, you probably know the name Douglas Laing. They’ve been a favourite of mine for

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Bubbly Sunday Brunch at Mosaic

It's tough to pinpoint exactly how brunch became a thing, as it draws from a number of elements, including social

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Douglas Dragons at Dark

Whether the headline confused you or grabbed your attention, we have to share the news of Douglas Laing's

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Buka Puasa Round-Up: Kuala Lumpur and Penang

Each year, Malaysians eagerly anticipate the festive seasons, not only for the cherished traditions and fond

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Bruichladdich Unveils Newest Edition of Its Elusive Black Art Single Malt Scotch Whisky

Bruichladdich Distillery recently unveiled the latest addition to its mysterious Black Art series, with the release

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Le Petit Chef: A Culinary Adventure Like No Other at Grand Hyatt

We often see the phrase "like no other" in Malaysian media. You could even say it's overused to the point of

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Nadodi Wows with New Location, New Menu

We recently had the rare delight of being asked to be something akin to 'culinary guinea pigs' as the team at

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Asumo: A Tokyo-Style Yakiniku Experience in SS15

We recently ventured over to the happening neighbourhood of Subang Jaya's SS15 to check out the latest new

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Entier French Dining Celebrates Five Wonderful Years

Entier, renowned for its authentic French cuisine, recently celebrated its five-year anniversary with a renfl shop

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In June, Malaysia's Dining Scene Gets a Boost With GastroMonth

Holy galloping gourmet! If you like amazing food – from local to international fare – June is not going to be the

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Discover White Gold in the Kitchen with a Gourmet White Asparagus Dinner

A once-a-year delicacy, white asparagus is beloved and highly sought-after by chefs and dining aficionados alike

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Mother's Day Dining Round-Up

Mother's Day is this coming Sunday (May 14), so if the date has snuck up on you or if you haven't made plans to

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Ramadan Delights: Citarasah Nipah

Chef Muhammad Hajral Lisarni and his team at Nipah in EQ Kuala Lumpur will serve a smorgasbord of Malaysian

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A Fine Evolution at Mandarin Grill

In restaurants, as in nature, "adapt or die" is usually a pretty good rule to follow. So when longstanding

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