The Return of a Legend: Chalet Is Back for a Limited Pop-Up Run at EQ
July 26th, 2024
In the still-nascent fine-dining scene of the late 1970s and 1980s in Kuala Lumpur, one restaurant w[...]
Category: $$$$
26
Jul
The Return of a Legend: Chalet Is Back for a Limited Pop-Up Run at EQ
In the still-nascent fine-dining scene of the late 1970s and 1980s in Kuala Lumpur, one restaurant was the toast of
03
Jul
Sabayon x Penfolds Collaboration
The recently launched Sabayon x Penfolds collaboration at EQ brings together one of the world’s most prestigious,
23
Jun
Review: Skillet 2.0
For the better part of the last nine years, Skillet (also known as Skillet @ 163, or Skillet KL) made its home in
20
Jun
ATAS Welcomes New Executive Chef Suhalmi Tasir
ATAS, the signature restaurant of The RuMa Hotel and Residences, has undergone a significant transformation. Now
13
Jun
Savour the Flavours with GastroMonth 2024
Presented by FunNow Malaysia, GastroMonth Kuala Lumpur and Penang 2024 invites food enthusiasts to savour Michelin
10
Jun
Douglas Laing & Co.: A Legacy of Excellence and Innovation
If you’re a whisky aficionado, you probably know the name Douglas Laing. They’ve been a favourite of mine for
13
May
Bubbly Sunday Brunch at Mosaic
It's tough to pinpoint exactly how brunch became a thing, as it draws from a number of elements, including social
25
Mar
Douglas Dragons at Dark
Whether the headline confused you or grabbed your attention, we have to share the news of Douglas Laing's
13
Mar
Buka Puasa Round-Up: Kuala Lumpur and Penang
Each year, Malaysians eagerly anticipate the festive seasons, not only for the cherished traditions and fond
17
Jan
Bruichladdich Unveils Newest Edition of Its Elusive Black Art Single Malt Scotch Whisky
Bruichladdich Distillery recently unveiled the latest addition to its mysterious Black Art series, with the release
06
Aug
Le Petit Chef: A Culinary Adventure Like No Other at Grand Hyatt
We often see the phrase "like no other" in Malaysian media. You could even say it's overused to the point of
05
Aug
Nadodi Wows with New Location, New Menu
We recently had the rare delight of being asked to be something akin to 'culinary guinea pigs' as the team at
12
Jul
Asumo: A Tokyo-Style Yakiniku Experience in SS15
We recently ventured over to the happening neighbourhood of Subang Jaya's SS15 to check out the latest new
26
Jun
Entier French Dining Celebrates Five Wonderful Years
Entier, renowned for its authentic French cuisine, recently celebrated its five-year anniversary with a renfl shop
19
May
In June, Malaysia's Dining Scene Gets a Boost With GastroMonth
Holy galloping gourmet! If you like amazing food – from local to international fare – June is not going to be the
Recent Posts
Lobster Extravaganza: Indulge in Surf and Turf Delights at Cinnamon Hotel, One World Hotel
July 11th, 2024
Cinnamon Coffee House at One World Hotel invites seafood enthusiasts to indulge in a spectacular Sur[...]
Sabayon x Penfolds Collaboration
July 3rd, 2024
The recently launched Sabayon x Penfolds collaboration at EQ brings together one of the world’s most[...]
Review: Skillet 2.0
June 23rd, 2024
For the better part of the last nine years, Skillet (also known as Skillet @ 163, or Skillet KL) mad[...]
Review: Christoph's
June 21st, 2024
Located in George Town's UNESCO heritage district, Christoph’s is truly a hidden gem that brings the[...]
