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Nobu's Special Omakase Menu Celebrates 30 Amazing Years

In honour of its 30th anniversary, Nobu Kuala Lumpur has introduced an exclusive omakase menu that, for a limited

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Nobu KL Introduces Its Weekend Lunch Menus

Nobu’s impressive culinary journey began 30 years ago, born from a unique partnership in 1994 between

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Review: Skillet 2.0

For the better part of the last nine years, Skillet (also known as Skillet @ 163, or Skillet KL) made its home in

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ATAS Welcomes New Executive Chef Suhalmi Tasir

ATAS, the signature restaurant of The RuMa Hotel and Residences, has undergone a significant transformation. Now

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Bubbly Sunday Brunch at Mosaic

It's tough to pinpoint exactly how brunch became a thing, as it draws from a number of elements, including social

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Hank's Five-Star Wines Launches in Collaboration with the Sommelier Association of Malaysia

For the very first time in Malaysia, wine enthusiasts are in for a treat with a diverse selection of 60

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Moonlit Garden: Mid-Autumn Festival Mooncakes at InterContinental Kuala Lumpur

Celebrate the upcoming Mid-Autumn Festival in style with InterContinental Kuala Lumpur's exquisite mooncake

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Mid-Autumn Festival: A Divine Collection of Flavours at Banyan Tree and Pavilion Hotel

As the Mid-Autumn Festival approaches, Pavilion Hotel Kuala Lumpur and Banyan Tree Kuala Lumpur extend an

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Le Petit Chef: A Culinary Adventure Like No Other at Grand Hyatt

We often see the phrase "like no other" in Malaysian media. You could even say it's overused to the point of

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Nadodi Wows with New Location, New Menu

We recently had the rare delight of being asked to be something akin to 'culinary guinea pigs' as the team at

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An Indulgent Afternoon Tea at Mandarin Oriental

Mandarin Oriental Kuala Lumpur is delighted to introduce a delightful rendition of French cuisine with the arrival

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Ramadan Delights: Citarasah Nipah

Chef Muhammad Hajral Lisarni and his team at Nipah in EQ Kuala Lumpur will serve a smorgasbord of Malaysian

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This CNY, Return to the Magic of KL's Iconic Golden Phoenix Restaurant

Beloved by countless diners for years, Golden Phoenix, in KL's old Equatorial Hotel, was among the city's most

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Spanish in the Sky @ Sabayon

You may think a place like New York or Paris or even Tokyo would be able to lay claim to having the most Michelin

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Celebrate Merdeka with this Amazing Four Hands Menu

This Merdeka, to honour the richly varied flavours of Malaysia's local cuisine, Nobu KL will aspire to new heights

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