The Return of a Legend: Chalet Is Back for a Limited Pop-Up Run at EQ
July 26th, 2024
In the still-nascent fine-dining scene of the late 1970s and 1980s in Kuala Lumpur, one restaurant w[...]
Category: Price
26
Jul
The Return of a Legend: Chalet Is Back for a Limited Pop-Up Run at EQ
In the still-nascent fine-dining scene of the late 1970s and 1980s in Kuala Lumpur, one restaurant was the toast of
03
Jul
Sabayon x Penfolds Collaboration
The recently launched Sabayon x Penfolds collaboration at EQ brings together one of the world’s most prestigious,
23
Jun
Review: Skillet 2.0
For the better part of the last nine years, Skillet (also known as Skillet @ 163, or Skillet KL) made its home in
21
Jun
Review: Christoph's
Located in George Town's UNESCO heritage district, Christoph’s is truly a hidden gem that brings the flavours of
20
Jun
ATAS Welcomes New Executive Chef Suhalmi Tasir
ATAS, the signature restaurant of The RuMa Hotel and Residences, has undergone a significant transformation. Now
13
Jun
Savour the Flavours with GastroMonth 2024
Presented by FunNow Malaysia, GastroMonth Kuala Lumpur and Penang 2024 invites food enthusiasts to savour Michelin
10
Jun
Douglas Laing & Co.: A Legacy of Excellence and Innovation
If you’re a whisky aficionado, you probably know the name Douglas Laing. They’ve been a favourite of mine for
31
May
Review: Barra
It’s always fun to find a new restaurant. Barra, located on Jalan Petaling in Kuala Lumpur just near the Four
24
May
200 Years Old: A Scotch Whisky Icon Celebrates a Landmark Anniversary
This year, The Glenlivet, the original Speyside Single Malt whisky, celebrates its 200th anniversary of setting the
24
May
Review: Muska
Muska, an Indian-inspired café-restaurant in Mont Kiara, capably fills a notable gap in Kuala Lumpur’s culinary
24
May
Review: Coast by Kayra
Taking a beloved standard like Indian cuisine – in this case, Kerala-influenced – and making it fresh and unique is
13
May
Bubbly Sunday Brunch at Mosaic
It's tough to pinpoint exactly how brunch became a thing, as it draws from a number of elements, including social
07
May
A Fresh New Gin in Malaysia Takes Centre Stage at RC Bar
The Lind & Lime Gin, among the newest gins to hit the Malaysian bar scene, embodies the essence of a classic
25
Mar
Douglas Dragons at Dark
Whether the headline confused you or grabbed your attention, we have to share the news of Douglas Laing's
23
Mar
Formula for Good Times: Chicken + Mezcal + Tequila + Beer
If you haven't visited Undisclosed Location, the chic, no-frills Mexican fusion hangout spot tucked away in Kelana
Recent Posts
Lobster Extravaganza: Indulge in Surf and Turf Delights at Cinnamon Hotel, One World Hotel
July 11th, 2024
Cinnamon Coffee House at One World Hotel invites seafood enthusiasts to indulge in a spectacular Sur[...]
Sabayon x Penfolds Collaboration
July 3rd, 2024
The recently launched Sabayon x Penfolds collaboration at EQ brings together one of the world’s most[...]
Review: Skillet 2.0
June 23rd, 2024
For the better part of the last nine years, Skillet (also known as Skillet @ 163, or Skillet KL) mad[...]
Review: Christoph's
June 21st, 2024
Located in George Town's UNESCO heritage district, Christoph’s is truly a hidden gem that brings the[...]
