Review: Spanish Cellar
October 3rd, 2024
Purchase some Pink in support of October being Breast Cancer Awareness Month! All-natural vegan ice cream brand
When news of AirAisa announcing the launch of an airline food-based restaurant broke, many, including us, reacted
The all-natural vegan ice cream and dessert brand Kind Kones is here to make Valentines Day 2020 an impartial
While many would consider themselves coffee lovers, the daily grind does tend to affect our sense of appreciation
Have you ever heard or tried a dessert called Papaya with Bird's Nest and Steamed Egg White? What about a Belgian waffle with spicy chicken floss?
If the spicy and flavourful Ikan masak nenas or Sambal petai udang doesn't get you hooked to Nyonya food, the Sago Gula Melaka will.
Get your drink on with Amphawa's wide range of Milk Teas, Sodas and Ice Teas.
Refreshing and delicious fruit teas with innovative ingredients.
Chuck Two Sons christens itself a "Malaysian bistro," with strong northern Nyonya accents.
The first ever KitKat Chocolatory in Malaysia is now operating in Mid Valley Megamall for a limited time only until 4th October 2016.
Restaurants across the Klang Valley are welcoming the Year Of The Monkey with playful twists on familiar festive favourites. Here's our rundown of 15 places for you to try this CNY.
This review is brought to you in part by Tiffin's. Mid Valley's strongest bet for Thai fare aims to get even
From Menggatal to Mid Valley: Idamoo is founded by the clan behind Sabah's Nyuk Pau, a respected name for beef noodles for nearly three decades, attracting customers from both within Menggatal town & the nearby state capital of Kota Kinabalu.
Opening this week in Mid Valley, Panchos claims it serves the city's tastiest tacos, burritos and quesadillas; there are a couple of other contenders in KL for that crown, but fortunately, this isn't entirely an empty boast.