What to Expect at Gordon Ramsay's First Malaysian Outlet
July 16th, 2021
An idiot sandwich? Probably not since that was scripted comedy, but a definite elevation in Malaysia[...]
16
Jul
What to Expect at Gordon Ramsay's First Malaysian Outlet
An idiot sandwich? Probably not since that was scripted comedy, but a definite elevation in Malaysia's
13
Jul
Haute Cuisine at Home with Banyan Tree
Despite not having been identified as sources for cluster outbreaks, and despite an overwhelming willingness to
24
Jun
NEW! Bagels and Sandwiches Now Featured at Cata
Originally credited to Poland, bagels are nevertheless inextricably linked with New York City. Polish immigrants
18
Jun
Father's Day is June 20: Raise Your Glass to Dad!
With every day seeming the same as the last in a carousel of lockdowns and movement restrictions, we can understand
16
Jun
Edelweiss: Bringing the Freshness of the Alps to Malaysia
HEINEKEN Malaysia introduces new premium wheat beer Edelweiss; an easy-to-drink modern wheat beer born in the
09
Jun
Bringing Premium Dining Home: Marriott International Hotels in Malaysia Partner with Grab Food
Marriott International in Malaysia has teamed up with Grab Food to remind us that, despite the procession of
08
Jun
Starbucks Introduces Brand New Beverages That Will Bring Joy to Your Summer Days
Summer is now in full swing and it’s time for a yay-cation with an all-new summer menu, merchandise and whole bean
22
May
The Return of Tiger Street Food, in a Box!
The world's first and only virtual street food festival returns! After an exciting inaugural launch last year
02
May
Cross the Channel in Changkat with Rockafeller's All-New Menu
The heart of Bukit Bintang's most happening area, Changkat, beats with new life again as Rockafeller's Kitchen +
28
Apr
Honour a Malaysian Legend with Hilton PJ this Ramadan
Among the celebrated during this month of thankfulness and appreciation, Hilton Petaling Jaya's Restaurant Paya
28
Apr
D'Caveau: A Bottle of Wine with a Side of Steak
When most of us think of wine pairing, we think of looking at the food first and then deciding – or being told –
26
Apr
Meat-ing Festive Flavours, Tony Roma’s Ramadan Rack-Up
Joining in Ramadan’s abundance, Tony Roma’s is racking up its own special spread of festive flavours! Bringing
23
Apr
Sanrio Sends Stars to Crème De La Crème
In a rare double-feature, beloved and iconic Sanrio characters My Melody and Little Twin Stars have transformed
22
Apr
Osteria Gamberoni: Snapshot
In conjunction with the recent Easter Holidays, The Italian Trade Agency (ITA) alongside the Italian Embassy in
19
Apr
A Taste of Japan: Four Hands, Four Courses
The ‘Two Friends – One Cuisine’ series returns to The Library at Ritz-Carlton Kuala Lumpur, with Chef Wai and
Recent Posts
Haute Cuisine at Home with Banyan Tree
July 13th, 2021
Despite not having been identified as sources for cluster outbreaks, and despite an overwhelming wil[...]
NEW! Bagels and Sandwiches Now Featured at Cata
June 24th, 2021
Originally credited to Poland, bagels are nevertheless inextricably linked with New York City. Polis[...]
Father's Day is June 20: Raise Your Glass to Dad!
June 18th, 2021
With every day seeming the same as the last in a carousel of lockdowns and movement restrictions, we[...]
Edelweiss: Bringing the Freshness of the Alps to Malaysia
June 16th, 2021
HEINEKEN Malaysia introduces new premium wheat beer Edelweiss; an easy-to-drink modern wheat beer bo[...]
