Lai Po Heen at Mandarin Oriental Welcomes Chef Thomas Fong from Doha
April 24th, 2024
Torii has unveiled its new dinner menu, jazzing up modern Japanese cuisine with intriguing creations and combinations.
With a soaring skylight set over a soothing space, Tujoh's leafy interior isn't what you'd expect of a Section 17
In what seems like a hipster restaurant-and-bar's tongue-in-cheek take on Chairman Mao's revolutionary spirit,
This review is brought to you in part by Pepelicious. If you frequently drive around Desa Sri Hartamas, you've
Minu's menu and mise en scene make it one of KL's more idiosyncratic Japanese restaurants; its nearly Nordic
We're scarcely midway through January, but 2017 has a clear early contender for this year's most promising new
Cheeni's is helmed by a husband-&-wife team who honour their culinary heritage: Hubby specialises in banana
It's always fun to find a cafe that decides to do things a bit differently. Porkie-Pine Gridz's
Ploy is not for gourmands with traditionalist tastes but for taste buds that enjoy Asian spices in non-Asian dishes
From 17th to 19th June, Nobu KL will be serving a limited-time Omakase menu in conjunction with Father’s Day.
Centella Kitchen's most intriguing temptations comprise fusion recipes with leafy hues
The Canteen's repertoire represents both the contemporary and the classic
Boxes is something of a pop-up venue that staff members say may merely run for several months