Category: Pork

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Palillos Spanish Yakitori at Changkat Bukit Bintang: Restaurant Review

Palillos is one of 2015's most unexpected new eateries - a Japanese-inspired joint that specialises in skewers! Expect a harmonious marriage of Japanese gastronomy with some Spanish sensibilities.

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New Seoul Korean Restaurant at Bandar Damansara Perdana: Restaurant Review

Opened in 2014 as Dong Seoul, this Damansara Perdana restaurant re-branded itself as New Seoul some time ago and is now celebrating its one-year anniversary with a month-long promotion running through the end of October.

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Xiao Lao Wang at Damansara Uptown: Restaurant Review

Xiao Lao Wang has nurtured a following of loyal fans who've adored this hotpot specialist ever since its early days in Sungai Buloh; this year, the restaurant moved to Damansara Uptown, remaining a terrific destination for gatherings of family & friends.

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Moobaan Thai at Taman Desa: Snapshot

Moobaan Thai offers a promising mix of crowd-pleasing classics, with a kitchen helmed by a chef from Chiang Rai.

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Rak Somtam Urban Thai Eatery at Kota Damansara: Restaurant Review

Terrific Thai temptations that tickle the taste buds & linger in the memory - Rak Somtam is well worth the trip to Kota Damansara, helmed by a Malaysian restaurateur & his Thai wife, with a kitchen crew that hails largely from north of our border.

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Marta's Kitchen at The Signature, Desa Sri Hartamas: Restaurant Review

Marta's Kitchen is a marvellous new stop for Malaysians seeking authentic servings of tapas, paella & very possibly the city's most satisfying churros.

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Robust Cuisine at Brotzeit German Bier Bar and Restaurant, Mid Valley: Restaurant Review

A good, hearty meal does wondrous things to the body and mind. Your appetite is satisfied, you feel less ‘hangry’, and it keeps you going for hours. Comfort food like this can be found at Brotzeit German Bier Bar & Restaurant that serves up authentic German cuisine using premium ingredients. [Sponsored]

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Fork D World at Damansara Perdana: Restaurant Review

A happy hangout with heaps of heart & helpings of hog: Fork D World (love the humour in the name) is helmed by peppy home-cook-turned-restaurateur Jo-Ann, who's enjoyed working in the kitchen ever since she was in primary school pinafores.

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W Cafe at Kota Damansara: Restaurant Review

Freshly roasted pork & fragrantly brewed coffee? A formidable partnership that forms the foundation of this new cafe.

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Lou Shang Bar and Cafe at Damansara Uptown: Restaurant Review

Husband-&-wife team Manfred & Ai Peng presented their much-anticipated first-born to the world this week - a casual first-floor cocktail bar that hums with humour & heart, fulfilling Manfred's yearning to run his own watering hole ever since he tended bar during his varsity years in Sydney.

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Yugami Steamboat at Sri Petaling: Restaurant Review

This hotpot hangout is steaming up Sri Petaling with specialities of fish-based broths that linger pleasurably in the memory.

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