Michter's Whiskey Making a Name for Itself in Malaysia
May 12th, 2025
Walffeine, a portmanteau of waffle and caffeine pulled no punches in making waffles the star of the café.
Bridging the gap between kopitiam classics and modern comfort fare, Li puts a millennial-pleasing spin on 20th-century staples, fuelling a Malaysian soul-food revitalisation by a committed new generation of kitchen talents.
Sen Of Thai's competently executed range of dishes honour the Land of Smiles with crowd-pleasing creations
VietThai specialises in communal-feasting hotpot recipes that hail from regions north of our border
If you're craving creamy comfort, Chang Thai promises hearty helpings of Thai curries.
Malaysia's northern neighbour has seen its cuisine skyrocket in global popularity in the last few years. So it would only be logical to see some great places to get tom yum, pad thai and the like here in Malaysia - they do share a lot of ingredients and a geographic border, after all.
This salad-based lunchbox delivery service, has earned plenty of positive feedback in the past 18 months and we're happy to add to the praise
Malaysia's first offshoot of Thailand's Greyhound Cafe is open, bringing with it a selection of Thai and Western dishes.
This places offers a variety of interesting dishes like doughnut chips and strawberry nachos
Enjoy a slice of an inventively flavoured pizza with a glass of craft beer
This Western/Japanese fusion restaurant was founded by a family member of Malaccan-raised chef Kathy Wong, the original founder of Laut, a Malaysian restaurant in NYC that earned a Michelin star several years ago
This all-day buffet is still going strong even after a decade
This place promises an all-you-can-eat array of Japanese dishes