Malaysian Restaurants Featured in Global Food Tourism Rankings
September 4th, 2024
This post was written by EatDrink Brand Ambassador Chia Hui Tzi. When bread meets cheese, you get a perfect
Tokyo Ramen takes customers on an authentic exploration of Japan's beloved soul food
Here are 10 restaurants across the Klang Valley that take pride in their pongteh
Italy is perhaps the country most well-known for its food across the world; pizza, pasta and coffee are present just about everywhere nowadays. But where are the best Italian restaurants in Kuala Lumpur to mangiare?
Malaysian inspired cocktails, Spanish tapas, Japanese sweet treats and more. Here are 12 new restaurants and bars to check out.
Bridging the gap between kopitiam classics and modern comfort fare, Li puts a millennial-pleasing spin on 20th-century staples, fuelling a Malaysian soul-food revitalisation by a committed new generation of kitchen talents.
Hot Stuff specialises in rice bowls & sandwiches that sizzle with cross-border inspirations
Restaurants across the Klang Valley are welcoming the Year Of The Monkey with playful twists on familiar festive favourites. Here's our rundown of 15 places for you to try this CNY.
Manmaru combines elements from Chinese & Japanese inspirations to create an invigoratingly intricate yee sang with all the complexities in tastes & textures that we could hope for.
This fuss-free spot welcomes customers with bowl after bowl of Vietnamese noodles, both soupy & dry.
Angelina is a low-profile destination in Damansara Jaya for Malaccan specialities.
There's time & space for both work & play at Sudo Brew, where deadline-besieged customers can pore over their spreadsheets while a tireless team of baristas pours them all the cups of cappuccino it takes to get the job done.
Sambal Chilli spices up Atria's F&B landscape with classic fare that's been fine-tuned by a Malaysian family with many years of experience in serving Nyonya cuisine.