Lai Po Heen at Mandarin Oriental Welcomes Chef Thomas Fong from Doha
April 24th, 2024
Experience an extraordinary culinary collaboration at Lai Po Heen, the classic Cantonese restaurant [...]
Category: Chinese
10
Sep
5 Places for Marvellous Mooncakes in KL and Selangor in 2015
Here are five places in KL and Selangor for mooncakes.
09
Sep
Dao Xiang at Nexus Bangsar South: Restaurant Review
Dao Xiang, one of Bangsar South's most elegant eateries, delves deep into the diversity of Chinese Shunde cuisine.
05
Sep
Purple Cane, 2015 Mooncakes: Restaurant Review
Balancing classic tradition with contemporary trendiness, Purple Cane's tea mooncakes are uniquely beautiful creations that capture the mid-autumn season's spirit, harmoniously blending familiar mooncake flavours with subtle notes of Chinese tea.
25
Aug
Set Meals and Mooncakes at Grand Harbour, Mid Valley: Restaurant Review
With robust crowds for mealtimes in Mid Valley, Grand Harbour has become one of this mall's solid bets for Chinese cuisine. Two new promotions - set meal packages & mid-autumn mooncakes - currently supply a strong introduction to this restaurant.
05
Aug
Tai Thong: Black Temptations Dim Sum & Autumn Indulgence Mooncakes: Restaurant Review
Tai Thong's latest batch of seasonal specialities shows why this long-entrenched restaurant titan remains a 21st-century favourite.
29
Jul
Lou Shang Bar and Cafe at Damansara Uptown: Restaurant Review
Husband-&-wife team Manfred & Ai Peng presented their much-anticipated first-born to the world this week - a casual first-floor cocktail bar that hums with humour & heart, fulfilling Manfred's yearning to run his own watering hole ever since he tended bar during his varsity years in Sydney.
28
Jul
Yugami Steamboat at Sri Petaling: Restaurant Review
This hotpot hangout is steaming up Sri Petaling with specialities of fish-based broths that linger pleasurably in the memory.
11
Jun
Episode at Solaris Dutamas: Restaurant Review
One of Publika's most photogenic restaurants, Episode strives to be worth an entire series of visits for customers seeking cross-border cooking that spans Eastern and Western imprints.
09
Jun
Yi Gourmet Vegetarian Kitchen at Bandar Sunway: Restaurant Review
A unique new vegetarian restaurant has sprouted in Bandar Sunway, sowing the seeds of imaginative meatless dining.
17
Apr
Fan Cai Xiang Vegetarian Restaurant at Taman Desa: Restaurant Review
Located in Taman Desa, Fan Cai Xiang's kitchen marries inventiveness with proficiency to create triumphs of texture & taste
24
Mar
Sikit Atas at Damansara Heights: Restaurant Review
Well-designed and thoughtfully incorporated elements of wood and steel, combined with a lovely covered outdoor patio, lend a chic appeal to this 125-seat casual eatery. [Sponsored]
10
Feb
Chicken Lah! at Kelana Jaya: Restaurant Review
Hatching this month to soon rule the fast-food roost here, a freshly laid plan by Perak's well-respected Winner's Fried Chicken franchise.
08
Feb
Sum Hou Bak Kut Teh at Desa Sri Hartamas: Restaurant Review
Recently opened to complement its original outlet, even the smallest of its bak kut teh serving proved substantial.
08
Feb
Hawk & Fish at TTDI: Restaurant Review
Sean checks out a new claypot bak kut teh specialist that has sprung up in a surprising place, serving rainy-evening soul food.
06
Feb
Sri Melaka at Petaling Jaya: Restaurant Review
For decades, this restaurant has been whipping up hearty plates of well-executed nasi lemak and other Malaysian dishes.
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