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Teochiew at Sri Petaling: Restaurant review

Teochiew cooking brought to Sri Petaling a family whose matriarch oversees recipes they've served to customers in Ipoh for over two decades

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Chew Chew Chow Tofu at Kepong: Restaurant review

Some people run like hell when they catch a whiff of stinky tofu; others who have acquired a taste for it feel peckish.

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Leong Hup and Long Kee: Food truck snapshot

These are two roast duck trucks that operate barely 100 metres from each other on OUG's Jalan Awan Besar

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GO Rice House at Jaya One: Restaurant review

Rice forms the foundation of this restaurant with a wide-ranging tally of temptations

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Boon Signature Recipe: Snapshot

Its founder can now be spotted selling the signature siew yok at KL's neighbourhood night markets.

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Peninsula Chinese Cuisine at Ara Damansara: Snapshot

Peninsula Chinese Cuisine in Ara Damansara specialises in banquet-style dining at predictably steep prices

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Sino Scene at Swiss Garden Residences: Restaurant review

This Chinese restaurant is an oasis of calm in downtown Pudu, offering a sixth-floor view of the inner city to complement a menu that uniquely straddles the cuisines of both Sichuan and Hong Kong.

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VietThai at TTDI: Snapshot

VietThai specialises in communal-feasting hotpot recipes that hail from regions north of our border

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Imperial Palace at Puchong: Restaurant review

Imperial Palace isn't the Tai Thong Group's busiest branch, making it ideal for customers seeking a crowd-free Chinese restaurant where the service team is able to be more attentive & obliging

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The Food Parlor at Kelana Jaya: Snapshot

This casual venue specialises in cherished Eurasian family recipes that Malaccans know well

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