Review: WIP on the Park
April 28th, 2025
It’s always a real treat to return to WIP on the Park, city centre traffic woes notwithstanding. We [...]
Category: $$$$$
26
Jun
French Feast at Tengkat Tong Shin: Restaurant review
Hearty Gallic cooking emerges to remind us why the French are masters of the gastronomic arts.
24
Jun
Shook! at Starhill Gallery: Sunday champagne lunches review
The restaurant remains as exuberant as ever, with the festive liveliness particularly pronounced for its Sunday buffet lunches, when families and friends come together and linger for hours of merriment.
11
Jun
Brussels Galerie at Nexus Bangsar South: Restaurant review
Group Head Chef Andy Low has crafted a menu exclusive to this venue, melding the brand's Belgian foundation with international inspirations
10
Jun
Savini Italian Restaurant at The Intermark: Restaurant review
Savini is a welcome presence, making its mark as one of the few upmarket Italian establishments to open in KL in recent years
07
Jun
Gyu-Kaku Japanese BBQ Restaurant at Tropicana City Mall: Restaurant review
Gyu-Kaku hits the protein-loving spot for those occasions when all you want is to sink your teeth into a succulent meal of meat and seafood.
07
Jun
Father's Day special omakase menu at Nobu KL: Restaurant review
From 17th to 19th June, Nobu KL will be serving a limited-time Omakase menu in conjunction with Father’s Day.
27
May
Kirin Ichiban and Ginza Tenkuni at The St. Regis Kuala Lumpur: Omakase review
Fans of Japanese gastronomic adventures are in for an uncommon treat, courtesy of this collaboration that combines the elegant pleasures of popular beer Kirin Ichiban with the exemplary techniques of tempura specialist Ginza Tenkuni, taking place at The St. Regis Kuala Lumpur until June 12
18
May
BLVD House at Naza Tower, Persiaran KLCC: Restaurant review
BLVD House seems poised to be a seductive destination for restaurant lovers at the recently launched Naza Tower in KL's city centre
12
May
Flint at Persiaran Ampang: Restaurant review
Flint resets the conversation for where to eat in Ampang - focused on smoky, sultry cooking
06
May
Dassai and Kubota sake: Fuji Pacific online delivery review
Simon Willmore, editor of EatDrink.my, tries a new online sake delivery service.
06
May
Rococo Dining at Melange Boutique Hotel: Restaurant review
As night descends, Rococo transforms from a daytime cafe into an intimate evening eatery that exudes a soothing sense of mystique and romance
03
May
REI Contemporary Sushi at TTDI: Pop-up review
Two young chefs crafting their memorable take on sushi for omakase-style dinners with resourceful techniques and intriguing ingredients
14
Mar
Sou Omakase Dining at The Gardens Mall, Mid Valley: Restaurant review
This new restaurant specialises exclusively in the art of omakase - there's no a la carte menu, so patrons leave it entirely to the culinary team to prepare set meals that represent a complete journey through Japanese cooking
14
Mar
Mandarin Grill KL: 2016 Menu
Mandarin Oriental Kuala Lumpur's flagship restaurant has now reopened, returning to its roots as a classical steakhouse, looking more ravishing than ever, spruced up with splashes of elegant contemporary artwork
11
Feb
Palsaik at Solaris Mont Kiara: Snapshot
This place is known for having pork belly marinated in eight different flavours
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