Douglas Dragons at Dark
March 25th, 2024
KL's Japanese dining scene is seeing the emergence of diverse new restaurants that are housed in hotels but are independently owned, separately operated & often discreetly hidden - we've found Ginza Sushimasa, tucked on Le Meridien's seventh floor.
Kurata opened recently at Parkroyal Kuala Lumpur, though it's independently owned & operated separately from the hotel; the restaurant features a friendly team that takes pride in both traditional & contemporary Japanese fare.
He's back! Chef Hideaki Oritsuki mysteriously vanished from Sushi Hinata several months ago, but thankfully, he never left KL - the sushi maestro's legion of fans can now find him at Oribe, which opened this week at the ViPod Residences near Pavilion.
Hoping to visit Nobu KL but horrified that prices might prove sky-high? Here's one temporary solution to keep costs relatively low: Go vegetarian.
From the seas of Korea to the suburbs of KL: Hwang Jin Yi is a hidden cove In Sri Hartamas where the bounty of the ocean comes flooding in, awash with everything from puffer fish bulgogi to steamed stuffed sea bream, hairtail fish to tile fish, skate fish pancakes & croaker fish stew to pollack hot pot.
Sean Yoong gives Nobu KL's signature blend of Japanese cuisine with Peruvian and South American influences an appraisal.
Topshelf has introduced omakase-style chef's table dinners, expected to take place on the final Sunday of every month, featuring exclusive multi-course menu.
Sean Yoong heads back to Makishima for its newly launched weekend buffet.
Sean Yoong returns to Makishima for fish and fungi (tastes better than it sounds), crustaceans and chawanmushi, okonomiyaki and more.
This story is brought to you by Tao Restaurant at Intercontinental Hotel KL. If you're after modern and
Haru sprang to life in Bukit Damansara this week, specialising in omakase-style dining that showcases the
One of KL's latest Japanese outlets is an oasis with a zen garden-inspired setting (plans for a koi pond are
Cold pasta, chilled seafood and cool cocktails constitute the hottest attractions at Suria KLCC's M Marini Caffe,
It's the sort of ambition that might be admirable: Respected Chinese restaurant Chef Choi launched its