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Ginza Sushimasa at Le Meridien: Restaurant Review

KL's Japanese dining scene is seeing the emergence of diverse new restaurants that are housed in hotels but are independently owned, separately operated & often discreetly hidden - we've found Ginza Sushimasa, tucked on Le Meridien's seventh floor.

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Kurata Japanese Dining at Parkroyal Kuala Lumpur: Restaurant Review

Kurata opened recently at Parkroyal Kuala Lumpur, though it's independently owned & operated separately from the hotel; the restaurant features a friendly team that takes pride in both traditional & contemporary Japanese fare.

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Oribe Sushi at ViPod Residences, Kia Peng: Restaurant Review

He's back! Chef Hideaki Oritsuki mysteriously vanished from Sushi Hinata several months ago, but thankfully, he never left KL - the sushi maestro's legion of fans can now find him at Oribe, which opened this week at the ViPod Residences near Pavilion.

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Hwang Jin Yi at Desa Sri Hartamas: Restaurant Review

From the seas of Korea to the suburbs of KL: Hwang Jin Yi is a hidden cove In Sri Hartamas where the bounty of the ocean comes flooding in, awash with everything from puffer fish bulgogi to steamed stuffed sea bream, hairtail fish to tile fish, skate fish pancakes & croaker fish stew to pollack hot pot.

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Review: Haru Japanese Restaurant at Kasah, Medan Damansara

Haru sprang to life in Bukit Damansara this week, specialising in omakase-style dining that showcases the

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