Review: WIP on the Park
April 28th, 2025
It’s always a real treat to return to WIP on the Park, city centre traffic woes notwithstanding. We [...]
Category: Outdoor Seating
19
Feb
Chang Thai at Valenza Hotel, Old Klang Road: Snapshot
If you're craving creamy comfort, Chang Thai promises hearty helpings of Thai curries.
05
Feb
Rendez-Vous at Bangsar: 2016 Menu and playing Petanque
Bangsar's cornerstone for French cooking is firing on all cylinders for 2016 with a repertoire of traditional Gallic treats that's more extensive than ever.
02
Feb
Gourmet Doughnuts at Chequers Bakery, TTDI: Restaurant Review
Friendly neighbourhood cafe, Chequers, has a bakery that specialises in imaginative savoury & sweet doughnuts worth devouring, alongside an array of house-baked bread & pastries.
23
Jan
Peter & Mawar at Sunway Nexis, Kota Damansara: Snapshot
The menu seems thoughtfully considered, with some unconventional enticements - pastas include 'rotini' corkscrew pasta with 'smetana' sour cream & salted egg yolk soft-shell crab.
15
Jan
Ampersand by Culinary Rebels at Damansara Uptown: 2016 Menu
One month after opening, Ampersand by Culinary Rebels has expanded its repertoire, unleashing a unique ensemble of imaginative recipes. In pursuit of pork ribs with playful twists or desserts with distinctive flourishes? The hunt may end here.
15
Jan
Thai Camp at Taman Paramount, Petaling Jaya: 2016 Menu
Thai Camp is run by a friendly young couple - Nic & Teeraya - who are serving up good Thai grub at PJ's fairest prices.
05
Jan
Row Cafe at Doraisamy: Restaurant Review
Row Cafe is another recent entry on the revived Doraisamy Road, though it's not a formal member of The Row's main
05
Jan
Timbre at Doraisamy: Restaurant Review
The Timbre Group, which runs multiple live music restaurants in Singapore, is rocking up at The Row with its first
04
Jan
a'Roma Dinings at Paramount Garden, Petaling Jaya: Restaurant Review
Dine in the shadow of the Colosseum (sort of): a'Roma Dinings brings the cooking of Sicilian-born chef Sergio E
31
Dec
Tsubohachi at Solaris Dutamas: Restaurant Review
Tsubohachi seeks to offer the full spectrum of an izakaya-inspired experience in KL, striving to blend a kaleidoscope of Japanese flavours with courteous hospitality in a casual, exuberant setting.
28
Dec
Yamaguchi Fish Market at Kampung Pandan: Restaurant Review
From Japanese sea breams to Malaysian white snappers, Canadian-bred sea urchins to French oysters & Alaskan king crabs, Yamaguchi Fish Market is a one-stop polestar for customers coveting the opulence of the world's oceans. The water's the limit.
27
Dec
Bounty & The Shack at The Kuala Lumpur Journal: Restaurant Review
The Kuala Lumpur Journal flaunts two enticing eateries - the street-level Bounty & The Shack, a leafy alfresco venue on the first floor.
26
Dec
You Ai Dim Sum at Bandar Puteri Puchong: Restaurant Review
You Ai aims to attract dim sum devotees with an array that spans chiefly the classics & several contemporary concoctions.
18
Dec
New Menu & Star Wars Drinks at Flingstones Cafe, SS15 Subang: Restaurant Review
Flingstones is maturing into one of Subang's most satisfying cafes for both food & beverages; with several interesting new temptations now on the menu, this feels like the right time to return here for a well-crafted meal laced with likeable surprises.
15
Dec
Ara Vietnamese Noodles at Damansara Jaya: Snapshot
This fuss-free spot welcomes customers with bowl after bowl of Vietnamese noodles, both soupy & dry.
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