Penang's Burgeoning Food Truck Scene
January 24th, 2020
Penang's hawker food heritage have earned the island its stamp of authenticity when it comes to eati[...]
Tag: Pork Ribs
23
Sep
Morganfield's Menu Downsizing to Worldwide Bites
Coming a long way from its American Midwest roots, popular ‘Home of Sticky Bones’ dining chain Morganfield’s has
01
Aug
Farm To Plate at Damansara Kim: Restaurant review
Farm To Plate specialises in a surprising pairing: Iberico de Bellota pork ribs and coffee
11
Feb
Ampersand & Cafe 5: CNY home meals review
Trying out take away meals from Ampersand and Cafe 5 this CNY
10
Feb
Ticklish Ribs & 'Wiches at PJ Sea Park: 2016 Menu
This place has fast established itself as Sea Park's defining destination for pork ribs and sandwiches
15
Jan
Ampersand by Culinary Rebels at Damansara Uptown: 2016 Menu
One month after opening, Ampersand by Culinary Rebels has expanded its repertoire, unleashing a unique ensemble of imaginative recipes. In pursuit of pork ribs with playful twists or desserts with distinctive flourishes? The hunt may end here.
19
Nov
The BBP at Bukit Utama: Snapshot
The BBP ('Big Black Pig,' according to a member of the service team, though 'Best BBQ Pit' appears to be their chosen alternative) is cosy & welcoming.
19
Nov
H&T at PJ Sea Park: Snapshot
H&T stands for Hungry & Thirsty. It's right to head here ravenous, since the grub is good.
30
Oct
John Doe Pop-Up Dining at Stoked, Medan Damansara: Restaurant Review
Stoked, one of KL's top new outlets of 2015, has teamed up with London's like-minded John Doe - a charcoal-fuelled eatery that focuses on game cooking - to bring in British restaurateur-chefs Mark Blatchford & Paul Fox for a unique pop-up dining experience that runs 29 October until 1 November.
19
Oct
The Eight Avenue at Solaris Dutamas: Restaurant Review
The Eighth Avenue could be this month's first choice for customers seeking somewhere new to eat at Solaris Dutamas.
31
Aug
Stoked at Kasah, Medan Damansara: Restaurant Review
Stoked fans the embers of a scorching-hot new era for Medan Damansara's restaurant enclave.
14
Jun
Ribs At The Burgeon at Taman Bukit Mayang Emas: Restaurant Review
It's been many months in the making, but Ribs At The Burgeon is finally open - founders Seth and Ray and their terrific team have carved out a contemporary barbecue restaurant & whiskey bar in the suburbs that's boldly ambitious & distinctively appealing.
01
May
Ticklish Ribs and 'Wiches at Sea Park, Petaling Jaya: Restaurant Review
This distinctive new destination in Petaling Jaya hopes to hog the limelight for meat lovers, tickling the taste buds by tackling pork ribs and sandwiches with gumption and gusto in a spirited setting that springs to life with musical gigs and stand-up comedy nights.
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