Review: WIP on the Park
April 28th, 2025
It’s always a real treat to return to WIP on the Park, city centre traffic woes notwithstanding. We [...]
Category: $$$$
04
May
Morganfield’s Unveils New Menu at Pavillion: Restaurant Review
Morganfield’s is a homegrown chain of restaurants known for its ‘American-size’ portions and delicious pork ribs.
03
May
Comfort food in Ampang (The Daily Grind): Restaurant Review
Nestled along the compact but lovely street of Persiaran Ampang, The Daily Grind Ampang takes the cake as the place to go for burgers.
30
Apr
Portofino Shines Down South: Restaurant Review
Those who frequent Bangsar, particularly Lucky Garden, would probably be quite familiar with the contemporary restaurant that sits in a prominent corner, Portofino Italian Restaurant.
27
Apr
Where to Break Fast in KL this Ramadan 2018
Take a look at some of the Ramadan 2018 spreads we've been to, then take your pick! From east coast specialties like Laksam all the way to classic must-haves like Rendang Tok, prepare to indulge in plenty of Malaysian flavours.
18
Feb
Two Hands Restaurant at Damansara Perdana: Restaurant Review
Imagine the head of the kitchen, with outstretched arms, proudly and personally presenting the fruits of his labour to his enthusiastic guests.
24
Jan
Beta Restobar at Fraser Place: Restaurant review
Beta Restobar stakes a claim as one of Kuala Lumpur's most dynamic new dining destinations of 2018, refashioning familiar flavours from throughout our country into a playfully modern representation of charismatic cooking.
14
Jan
Lucky Peaches at Plaza Arkadia, Desa ParkCity: Restaurant review
This is a casual but chic restaurant that takes risks, resulting in a rewarding experience for its customers.
08
Jan
Hommage at Damansara Utama: Restaurant review
Young Malaysian chefs Lucas and Tammy put their personal spin on local flavours and textures.
13
Dec
ROYCE' Malaysia 2017 Christmas Collection: Product Review
Royce's curated Christmas chocolates and cookies make the perfect gift and will add merriment to the season.
06
Dec
Wine & Cheese Bistro at Suasana Bukit Ceylon: Snapshot
There's no mystery to what's offered here: Bottles of vino and platters of formaggio.
29
Nov
C Wine & Bites at Damansara Kim: Restaurant review
Created by a wine lover, for wine lovers, this cosy den brings the cellars of De Toren, Dominio Romano and more to an intimate corner of Damansara Kim.
19
Nov
Butcher's Block at Medan Damansara: Meat market review
Damansara Heights' new cavern for carnivores is a treasure trove of Charolais rib eye steaks, Wagyu briskets, French duck breasts and Dorper lamb loin chops.
16
Nov
Bait at The Intermark: Restaurant Review
Bait opens its second outlet at The Intermark, KL, showcasing dishes inspired by foods from Italy to France, Spain to Greece and Lebanon.
12
Nov
N97 Bangsar: Restaurant review
Steakhouse staples, served with style to burn: Bangsar's explosively popular new restaurant does justice to a smorgasbord of crowd-pleasing specialities.
12
Nov
Raw Meets Neat Promotion: AD Bar at Bangsar: Alcohol pairing review
AD Bar's newly launched Raw Meets Neat promotion allows on to feast for two hours on fresh Norwegian salmon sashimi, while sipping on Raimon Isuke sake, topping off your tokkuri as often as your heart desires.
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