Review: WIP on the Park
April 28th, 2025
It’s always a real treat to return to WIP on the Park, city centre traffic woes notwithstanding. We [...]
Category: Malaysian
04
Apr
The Seven at Puchong: Restaurant review
The Seven is a two-level venue that houses a welcoming pub by the street, but more surprisingly, a discreet dining hall upstairs that's gracefully decked out with an open kitchen and other elegant embellishments.
26
Mar
March Azalea Kitchen at OUG: Restaurant review
Fun fusion fare, bringing together Malaysian and Japanese flourishes: March Azalea's rice bowl is a should-try,
09
Mar
Serimooka at Telawi, Bangsar: Cafe review
This cafe relies on recipes by an Ampang-based grandmother who reputedly runs a catering business in Kampung Baru.
28
Feb
Naughty Nyonya's at Desa Sri Hartamas: Restaurant review
Peranakan pleasures sashay into the spotlight
21
Feb
The Banker's Draught at Desa Sri Hartamas : Snapshot
Desa Sri Hartamas' latest pub debuts with tasty Southeast Asian temptations that we scarcely see in KL's watering
30
Jan
Kopitiam Kaki Bukit at Puchong Hill: Snapshot
As soothing & serene as a kopitiam can be, nestled near the verdant foothills of the Ayer Hitam Forest Reserve hikers' haunt.
21
Jan
Bibisik at SkyPark, One City USJ: Snapshot
Bibisik's forte is its wide selection of Malaysian classics served in a vibrant setting
15
Jan
Laksa Beras Food Truck: Snapshot
Scratch that itch for a lightly tangy, aromatic assam laksa, served fresh and hot
14
Jan
Maxandcarl Kitchen at Ampang: Restaurant review
Thanks to its tagline 'hipster kampung flavours,' we couldn't resist a visit to Maxandcarl: The top highlights here
28
Dec
Check out “FoodZania” the new food street at Sungei Wang Plaza
This post is brought to you by FoodZania, on the third floor of Sungei Wang Plaza. Sungei Wang Plaza has just
10
Dec
Masakan Warisan: Dalca Malaysia at Solaris Dutamas: Snapshot
This pop-up stall dishes out its own fuss-free interpretation of Penang's nasi dalca
21
Nov
Plan b at Bangsar Village: Restaurant review
Young couples sipped coffee and business partners enjoyed sandwiches while families hurried around the shops of Bangsar Village.
17
Nov
Chengkih by Norman Musa at Bangi Gateway: Restaurant review
Chengkih puts a playful, pretty spin on local fare, borrowing a few flourishes from elsewhere in Southeast Asia
10
Nov
8 contemporary venues for classic laksa recipes in KL & Selangor
From Sarawak laksa to Johor laksa to asam laksa, the diversity of Malaysia’s traditional laksa dishes makes for slurp-worthy deliciousness at these modern eateries.
08
Nov
Cheeni's Banana Leaf at Plaza Damas: Restaurant review
Cheeni's is helmed by a husband-&-wife team who honour their culinary heritage: Hubby specialises in banana
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