Review: WIP on the Park
April 28th, 2025
The burger-loving community in KL are rather fastidious in what they would regard as great burgers, and it's no
Taking up space at the comfortable end of the row of restaurants on Jalan Kasah at Damansara Heights sits pinxtos
From the team that brought you Maison Française–one of KL’s former debonair French restaurants–comes Two Ox at The
Substituting rice with quinoa, Chef Anis Nabilah's "Nasi" Kerabu with Ayam Percik is a guilt-free indulgence that
Executive Chef Tyson Gee heads the grand open concept contemporary kitchen at ATAS Modern Malaysian Eatery that
Having successfully disrupted the conventional F&B dining scene in Singapore, and accumulating over 500 private
Having started in Las Vegas, USA, Tail & Fin's poke brand featuring 'bowls and rolls' has opened its first
Latest Recipe is back again with an exclusive dinner promotion and this time, they are bringing you delicious
Lauded for hosting one of KL’s long-standing Sunday champagne brunches, The Westin on Bukit Bintang has given their
The advent of tapas restaurants in the city goes back 20 years ago, and it’s something most well-experienced diners
With just a week left to Eid al-Fitr, or better known as Hari Raya Aidilfitri here in Malaysia, kitchens across the