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Nobu Adds Some Tableside Flair to Its Chef's Menu

What began as a business partnership in 1994 resulting in the original Japanese-Peruvian concept restaurant in New

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Think Blended Scotch is Inferior? A Near-RM140k Bottle Sold in KL Says Otherwise.

The rising popularity of single malt Scotch whisky, which is made only from malted barley produced at one single

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The Westin Langkawi Is Raising the Culinary Bar on the Island

To commemorate the reopening of The Westin Langkawi Resort & Spa after a lengthy Covid-related closure, as well

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Sensational Paired Omakase at Nobu KL

On offer now through March 31 only, Nobu Kuala Lumpur is pairing a creative and impressive Omakase menu with a

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Penfolds: The Premium Winemakers of South Australia

Known to have some of the most experienced and dedicated viticulturists and grape growers in the world, Penfolds

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Le Méridien KL's Christmas Specialties: Snapshot

Whether you crave PRIME's succulent steaks or Favola's authentic Italian dishes, celebrate Christmas a la Le Méridien this year with a festive feast.

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Feliz Feast Festive 4-Course Menu at El Mesón

This festive season, El Meson will be serving up a very special Feliz Feast Festive 4-course menu at both their Bangsar and Desa Parkcity outlets.

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The Italian Icon: Marini's on 57 Restaurant Review

Six years after transforming the dining scene in KL, Marini’s on 57 continues to impress diners with its trifecta combination of food, service, and ambiance

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Puttin' on a Ritzy Christmas: Snapshot

The Ritz-Carlton Kuala Lumpur is Puttin On a Ritzy Christmas this year. We had the pleasure of trying some of their festive offerings.

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The Extraordinary Italian Taste at Cicchetti di Zenzero

The Italian Trade Commission presents authentic Italian fare by Michelin Chef Daniele Repetti and nutritionist Dr. Rolando Bolognino at Cicchetti di Zenzero.

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An Indian Spice Trail at Nook: Snapshot

If you enjoy Indian cuisine, don't miss 'An Indian Spice Trail' at Nook, a specialty Indian buffet that will run from 1-30 November 2018.

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