Lai Po Heen at Mandarin Oriental Welcomes Chef Thomas Fong from Doha
April 24th, 2024
Afiyet olsun! A taste of Turkish street food has come to Old Klang Road, courtesy of young newlyweds and F&B
Duck tales: Scouring Puchong for the tastiest of this neighborhood's roasted poultry, starting with probably our
Slurping our way through three udon specialists that opened in KL in recent months, starting with Yuu-jo, a fairly
1. Lok Yun Walking through SohoKL can be haunting, thanks to memories of the many restaurants that closed here;
Sensual elegance isn't something that a Chinese restaurant is expected to exude, but Way Modern Chinois sets out to
La Scala has risen from the ashes of il Lido, aiming to become a worthy successor to what was
This German-owned eatery on a far-flung street is one of Ara Damansara's few outlets for crispy pork knuckles, but its more unusual specialties were what lured us here.
A Risky Gambit Naming a restaurant 'Awesome Canteen' is a risky gambit, but this Paramount Garden newbie possesses
Greek Salad KLIA's The Olive Tree, where an acceptable Greek salad's available (RM30+), though with far less feta
Teppanyaki Matsuoka: Round Two. Earlier entry: September 23rd. Seafood Shines Beef might seek to seize the
Shunka unfurled this past month in Solaris Dutamas, offering a fresh option for Japanese fare. The name might sound
The Pullman Kuala Lumpur Bangsar has opened; its main F&B attraction is Mediterranean restaurant La Cucina, a