Bubbly Sunday Brunch at Mosaic
May 13th, 2024
It's tough to pinpoint exactly how brunch became a thing, as it draws from a number of elements, inc[...]
Category: Outdoor Seating
13
Aug
The Fat Fish at Mont Kiara: Restaurant Review
The Fat Fish surfs into Mont Kiara this week, hooking us with the promise of a vibrant deli-cafe that's poised to be shored up with everything from salmon & scallops to sole & sea urchin, crayfish to cod, roast beef to unagi sandwiches.
11
Aug
Kampung Durian House at Harapan, Petaling Jaya: Snapshot
Amid a bumper crop of thorny fruits ready to be chopped open & consumed, Kampung Durian House's unique attraction is its house-made organic Musang King durian ice cream.
29
Jul
Lou Shang Bar and Cafe at Damansara Uptown: Restaurant Review
Husband-&-wife team Manfred & Ai Peng presented their much-anticipated first-born to the world this week - a casual first-floor cocktail bar that hums with humour & heart, fulfilling Manfred's yearning to run his own watering hole ever since he tended bar during his varsity years in Sydney.
18
Jul
The Kobe at Ampang: Restaurant Review
The Kobe is raring to jazz up the city's Japanese restaurant scene, with a singularly ravishing poolside setting in Ampang that might prove magical for moonlit meals & group gatherings.
13
Jul
Merchant's Lane at Petaling Street: Restaurant Review
A former Petaling Street brothel, reincarnated as a crazy-atmospheric cafe that's set to launch a thousand Instagram photos.
01
Jul
Mama San at Suria KLCC: Restaurant Review
Bali's venerated Asian street food restaurant, spearheaded by Scots chef Will Meyrick, has opened its first Malaysian outpost in Suria KLCC.
25
Jun
New Dinner Menu at Breadfruits, Desa Sri Hartamas: Restaurant Review
Breadfruits has finally launched a full-fledged dinner menu, serving some beautifully conceived specialities.
31
May
Aether Cafe at Taman Tun Dr Ismail: Restaurant Review
Aether Cafe at Taman Tun Dr Ismail serves nutritious recipes at lower-than-the-norm prices.
29
May
Jargon at Menara Standard Chartered: Restaurant Review
A cool menu and a cheerful team make this confident cafe potentially worth checking out for folks working in the city centre.
28
May
Fat Olive at Dataran Prima: Restaurant Review
Fat Olive opens this week, helmed by Kike, who hails from northern Spain, & his partner Stacee, a Malaysian former advertising executive who recently returned home after a long stint in Shanghai.
27
May
Bisque Cafe at Damansara Perdana: Restaurant Review
Bisque, located at Damansara Perdana, is a paradise for cakes and a haven for hearty hot meals. Bisque's team has crafted a thoughtful and tantalising menu that represents the kind of food they love.
16
May
2015 Menu at Interlude, TTDI: Restaurant Review
We return to Interlude at Taman Tun Dr Ismail, an eatery that has evolved over the past 18 months.
15
May
Greenhouse By Muir at Ampang: Restaurant Review
Greenhouse by Muir - situated beside Gleneagles Hospital - is one of this month's most attractive new F&B destinations, saturated with ideas and steeped in intrigue.
07
May
The Crusty Nest at SS15 Subang: Restaurant Review
The Crusty Nest, located in Subang Jaya, is a pie shop owned by a group of people who were stirred to start a pie shop after spending time in Australia and visiting similar outlets there.
06
May
Cafe Bureau at Kota Damansara: Snapshot
Cafe Bureau offers a crowd-pleasing selection of beef sandwiches built with burger patties, spicy lala pasta, doughnuts, cakes, coffee and more!
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