Michter's Whiskey Making a Name for Itself in Malaysia
May 12th, 2025
Held at the award-winning Bar Trigona, the exclusive tasting event marked the first time the full Mi[...]
Category: Alcohol
16
Sep
Rendez-Vous French Restaurant: Restaurant Review
Sean Yoong returns to Rendez-Vous for another tryst with French fare.
13
Sep
Oasis Sky Bar at Ara Damansara: Restaurant Review
Oasis Sky Bar, perched on a relatively lowly second floor, offers a clear view of the skies.
13
Sep
Roulette at Ara Damansara: Restaurant Review
The Roulette, a neighbouring restaurant & bar, attracts its own crowd with an anything-goes menu
13
Sep
Foley's at Ara Damansara: Restaurant Review
No lack of watering holes at Oasis Ara Damansara, whether you're looking for alfresco boozing - overlooking this public square's signature fountains - or indoor drinking & dining in pub settings.
07
Sep
Kilo Grill World Cuisine Barbecue Restaurant at Solaris Dutamas: Restaurant Review
Kilo Grill might look like a Korean barbecue restaurant, but it's not; this is an ambitious new eatery that defies easy categorisation, serving a continent-hopping selection that cascades from Argentine sea prawns to Spanish Iberico pork, Irish oysters & John Ross Jr Scottish smoked salmon to Korean sea eel.
01
Sep
J&P Magic House at Berangan: Restaurant Review
Call it magic, call it true: J&P Magic House levitated straight into Jalan Berangan this month, anxious to awe audiences with daily Italian dinners & Japanese-orchestrated shows that might raise eyebrows over whether a man truly can vanish into thin air.
31
Aug
Hyde At 53M at Damansara Uptown: Restaurant Review
Introducing the Klang Valley's next speakeasy-style bar that's set to be a smash hit: Hyde At 53M, owned by the savvy folks of The Good Batch cafe
25
Aug
Sitka, Damansara Heights: Dinner Menu Preview
More than four months after first opening, Sitka has finally embarked on serving dinners that rank among KL's most carefully crafted.
21
Aug
Hamasho at Desa Sri Hartamas: Restaurant Review
Tantalising new Japanese restaurants have surfaced all across Desa Sri Hartamas; here's our deep-dive introduction for grilled seafood specialist Hamasho.
21
Aug
Tatsu Mi at Desa Sri Hartamas: Restaurant Review
Tantalising new Japanese restaurants have surfaced all across Desa Sri Hartamas; here's our deep-dive introduction for oil-fondue experts Tatsu Mi.
21
Aug
TWO Japanese Restaurant at Desa Sri Hartamas: Restaurant Reviews
Tantalising new Japanese restaurants have surfaced all across Desa Sri Hartamas; here's our deep-dive introduction for contemporary eatery TWO.
17
Aug
Rendez-Vous at Bangsar: Restaurant Review
Stirring open this week in Bangsar, Rendez-Vous seeks to serve authentic French fare, a mission that will likely hearten Francophiles seeking variety in KL.
16
Aug
Boathouse at One City Subang Skypark: Restaurant Review
Boathouse opened its second outlet this year with porky meals & beer, spreading its wings from Taman Tun Dr Ismail to a new perch Skypark rooftop in Subang.
16
Aug
Summer Specials at Crazy Fish, Solaris Mont Kiara: Restaurant Review
A return to Crazy Fish, where the one-of-a-kind seafood selection flown into Malaysia from South Korea has evolved slowly but steadily.
11
Aug
Goodsaltz at The Curve: Restaurant Review
Spicing up The Curve's sedate F&B scene, Goodsaltz has the potential to make a great splash; its menu is cooler than most, its service team seems more than friendly & hard-working, while its setting feels as inviting as imaginable for a mall restaurant.
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