Category: Fusion

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Ode Art Cafe at Subang Jaya: Snapshot

Ode to Art Cafe at Subang Jaya is a creative community space that has cultivated a reputation as a soul-soothing sanctuary on Subang's crowded streets.

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Sip Wine Bar at Empire Damansara: Bar Review

Sip lives up to its name, serving value-for-money wine buffets every evening - it's an unbeatable bargain; customers can enjoy up to 20 different wines nightly (except Tuesdays) at only RM64 nett per person, from 5pm through 1am.

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Brolly at Menara Felda, Platinum Park, Persiaran KLCC: Restaurant Review

Brolly opens up this week at Menara Felda on Persiaran KLCC - its vivaciously striking look is fuelled by the no-brakes spirit of a maniacal garage; the centrepiece is a pillar full of wash-basins with truck tyres for sinks, gasoline pumps for taps & side view mirrors that supply a maelstrom of reflections for the posing & preening pleasure of patrons.

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Wild Wild East at Desa Sri Hartamas: Food Stall Review

Wild Wild East gallops this month into KL's untamed frontiers of upmarket street food, bringing a maverick take on cooked-to-order beef, lamb, chicken & fish.

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Vanilla Sky at G Village, Desa Pandan: Restaurant Review

If you're looking for a calm, beautiful hideout for lunch or dinner, Vanilla Sky is a solid bet, since it's secluded & remains undiscovered by the crowds.

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Fork D World at Damansara Perdana: Restaurant Review

A happy hangout with heaps of heart & helpings of hog: Fork D World (love the humour in the name) is helmed by peppy home-cook-turned-restaurateur Jo-Ann, who's enjoyed working in the kitchen ever since she was in primary school pinafores.

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Asian-Inspired Menu at DC Restaurant, TTDI: Restaurant Review

When Chef Darren Chin travelled to Thailand recently & closed his outlet for a week, he found inspiration for a menu that weaves together Restaurant DC's most valuable virtues.

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W Cafe at Kota Damansara: Restaurant Review

Freshly roasted pork & fragrantly brewed coffee? A formidable partnership that forms the foundation of this new cafe.

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Lou Shang Bar and Cafe at Damansara Uptown: Restaurant Review

Husband-&-wife team Manfred & Ai Peng presented their much-anticipated first-born to the world this week - a casual first-floor cocktail bar that hums with humour & heart, fulfilling Manfred's yearning to run his own watering hole ever since he tended bar during his varsity years in Sydney.

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