Lai Po Heen at Mandarin Oriental Welcomes Chef Thomas Fong from Doha
April 24th, 2024
Experience an extraordinary culinary collaboration at Lai Po Heen, the classic Cantonese restaurant [...]
Category: Restaurant
14
Jan
Bankara Ramen at Avenue K: Restaurant Review
Tokyo-based Bankara Ramen has taken its international expansion one step at a time; six years after branching into
13
Jan
Thai Camp at Paramount Garden: Restaurant Review
Scouting for Thai fare? Pitch your tent at Thai Camp, set up recently at PJ's foodie-friendly site of Taman
12
Jan
Crab Factory at SS2 Petaling Jaya: Restaurant Review
The Big Easy is roaring into PJ's SS2, courtesy of Crab Factory, opened this month by a merry band of Malaysians
10
Jan
Le Moon's at Jade Hills, Kajang: Restaurant Review
Le Moon's at Kajang will make your taste buds dance and your heart pounds through their fresh food, fine dine, good coffee, and personalized services.
09
Jan
Durian Lagenda at Lot 10: Restaurant Review
The 1st durian specialty store in Malaysia, Durian Lagenda at Lot 10, KL, sells premium durian desserts with 100% real durian pulp with no essences added.
08
Jan
Niu Taste at St Mary Residences: Restaurant Review
Niu Taste at St Mary Residences specializes in homemade beef noodles and is well known place to sake lovers & for their varieties of grill stick selection.
05
Jan
Crazy Crabs at Oasis Ara Damansara: Restaurant Review
If you are looking for some CRAZY CRAB dishes, this is the place to be for crabs cooked in various styles to suit your taste buds at Oasis Ara Damansara.
02
Jan
Talent Lounge at PJ Trade Center, Damansara Perdana: Restaurant Review
A cafe lounge, training centre, talent developer, arts showcase & event venue where ideas come to life & good food brings people together at Talent Lounge.
31
Dec
Review: Pyramid Secret Egyptian Food at Solaris Dutamas
Wrapping up 2013 with an exploration of Pyramid Secret, which we visited once this year and subsequently sought to
28
Dec
Review: All You Can Eat at Si Chuan Dou Hua, Parkroyal KL
Si Chuan Dou Hua, the Parkroyal hotel's Sichuan-and-Cantonese restaurant, serves an all-you-can-eat menu for lunch
25
Dec
Review: La Scala Italian Restaurant at Mayang
Returning to La Scala for more Italian inventions. (See Nov 26 post for earlier entry on La Scala). Amuse
24
Dec
Review: Zhou Restaurant at Scott Garden, Old Klang Road
This Penang-based porridge specialist, which runs multiple branches in Georgetown, has expanded south to the Klang
20
Dec
Porcélene at Empire, Damansara Perdana: Restaurant Review
Returning to Porcelene for Round Two. (Earlier visit on Oct 11 2013.) Update: Porcelene is now known as Novi
11
Dec
Dok Bua at Ara Damansara and Thai Grill at Tropicana Golf: Restaurant Review
Visiting two very different suburban Thai eateries that started operating without fanfare this year, beginning with
10
Dec
KyoChon Malaysia at 1 Utama: Restaurant Review
South Korea's fried chicken chain has finally spread its wings (literally, in this case) to Malaysia. K-pop
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