June 26th, 2020
Teppanyaki Matsuoka: Round Two. Earlier entry: September 23rd. Seafood Shines Beef might seek to seize the
The Pullman Kuala Lumpur Bangsar has opened; its main F&B attraction is Mediterranean restaurant La Cucina, a
KL's latest steakhouse, Pampas Reserve at Bukit Ceylon's Suasana residences, is the spin-off of long-enduring
It's worth stopping at D'Fong in Damansara for satisfactory Chinese cooking including well-prepared sang har meen, barbecued meat & dim sum on weekends.
Casually carnivorous; not a bad stop on weekends when meat cravings are most acute.
It's the circle of life: Koryori Enoshima has replaced Ozeki Italian Cuisine, which closed at Wisma Cosway after
A labor of love, BreadFruits is one of our best bets for brunch in Hartamas. Cafe owner Kah Kwan strives to serve
Returning to El Sid's to check out its complete menu. Earlier entry: July 18th. Ceviche Ceviche (RM16 before
This sparkling specialist in raw seafood and grilled meat recently debuted at a relatively inconspicuous section of
Another branch so soon: Black Market opened its first outlet only this year at Kampung Pandan, but it's expanding