Category: Sean's Restaurant Reviews

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Kampong Kravers at Atria Shopping Gallery: Restaurant Review

Kampong Kravers is taking a fresh leap into prominence this year, expanding from its original kiosk-based business into a series of comfy cafes that have sprouted across the Klang Valley's key shopping malls.

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Fury Cafe at Subang Jaya: Snapshot

Fury Cafe is another of Subang's indie hangouts, located beside the Riders Garage bikers' store, folded under the Art Of Speed brand.

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Ode Art Cafe at Subang Jaya: Snapshot

Ode to Art Cafe at Subang Jaya is a creative community space that has cultivated a reputation as a soul-soothing sanctuary on Subang's crowded streets.

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New Chef at Xin Cuisine, Concorde Kuala Lumpur: Restaurant Review

It's always a pleasure to return to Concorde KL's Xin Cuisine, one of the city's most reliable Chinese establishments, where the long-entrenched sculpted-dragon pillars mark a reassuring reminder of this venue's heritage.

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Marta's Kitchen at The Signature, Desa Sri Hartamas: Restaurant Review

Marta's Kitchen is a marvellous new stop for Malaysians seeking authentic servings of tapas, paella & very possibly the city's most satisfying churros.

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Koosh Koffez at Solaris Dutamas: Restaurant Review

Conjuring up notes of razzle-dazzle in its decor & dishes, Koosh Koffeez is an eccentrically colourful venue, exuberant with plush chairs & playful hip-hop caricatures, that takes an adventurous approach to everything from pastas to waffles & coffee.

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Sip Wine Bar at Empire Damansara: Bar Review

Sip lives up to its name, serving value-for-money wine buffets every evening - it's an unbeatable bargain; customers can enjoy up to 20 different wines nightly (except Tuesdays) at only RM64 nett per person, from 5pm through 1am.

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Nomi Tomo Sake Bar at Bukit Damansara: Restaurant Review

Hidden without a signboard on the third floor of a Plaza Damansara shop-lot, Nomi Tomo - which translates into 'Drinking Buddies' - serves purely sake & skewers (with an interesting selection of both), founded by friendly brothers Kelvin & Kai Zhou.

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2015 Mooncakes at InterContinental Kuala Lumpur: Review

InterContinental's mooncakes are made to marvel at, from their elaborate packaging to elegant craftsmanship to exquisite flavours that chef Lo Tion Son & his team prepare by hand daily for irreproachable freshness.

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Slappy Cakes at Solaris Dutamas: Restaurant Review

From Portland to Publika: American brunch franchise Slappy Cakes smacks its way into Malaysia this month, promising playful pancakes that customers can cook themselves on special griddles built on each table.

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