Review: WIP on the Park
April 28th, 2025
This story is brought to you by Tao Restaurant at Intercontinental Hotel KL. If you're after modern and
Map's is a cosy, cheerful place run by a welcoming crew, serving good food at fair prices. Pork enthusiasts will be especially ecstatic here: The menu is practically devoted to porcine pleasures!
Doors Kuala Lumpur is linked (through family ties) to Doors Music + Tapas in Phnom Penh, Cambodia, though this outpost will focus on coffee, art & music.
Yet another Thai street-food treat is set to make its Malaysian breakthrough this year: Independent newbie Sangkaya Creamery is bringing locally made, Chatuchak-influenced coconut ice cream to the sultry streets of KL
Southeast Asia's first Nobu is poised to launch in KL within a month, bringing the world's most recognised name in Japanese restaurants to Malaysia. Here's our early peek at what's happening on the 56th floor of Menara 3 Petronas.
Here's one cafe that won't be a stranger to success, storming into PJ's Section 17 this week with a striking selection of fanciful & flamboyant crepes, some memorably savoury & others magically sweet. This is one of 2014's most enjoyable new eateries.
Marshall's Burgers recently opened its first Klang Valley outpost on one of Subang's quieter streets.
Harley's in Taman Tun Dr Ismail, opened by the diversified F&B group that runs Canton Fare & Hanare, is a new burger brand you should check out.
It's inevitable: Boat-noodle mania is spreading. Kuay Tiew Reua opened over the weekend at Kuchai Entrepreneurs Park, seeking to offer more of Bangkok's riverside specialities that have become such a smash hit this year in the Klang Valley.
Amid the high-end boutiques and chic cafés in the upmarket Bangsar Village II sits an unassuming restaurant. That is, until lunchtime strikes.
KL, meet your newest 'hidden' caffeine stop: Xenri Specialty Coffee, a pop-up slow bar that opened this week.
With fine, quality food and a city centre location for added convenience, Enju is the perfect place for scrumptious Japanese cuisine.