Category: Pork Free

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Byblos Lebanese Cuisine at TREC KL: Restaurant review

Bearing the name of the culturally charismatic city north of Beirut, Byblos carries the torch commendably for Lebanese cuisine, with a menu that reflects how the Middle East meets the Mediterranean.

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De'Divine Social Enterprise Cafe at Brickfields: Snapshot

Run by Malaysia's MySkills Foundation, De'Divine is meant to be a training ground for underprivileged youngsters & high school dropouts to secure practical skills in the F&B sector, working in the kitchen & as part of the service crew here.

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Papasan Canteen at Kuchai Lama: Snapshot

Fun Japanese fusion fare forms the foundation of Papasan's pleasures

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Fittie Sense at Telawi, Bangsar: Restaurant review

Fittie Sense's menu raises serious doubts over whether a can opener might be found here, flexing its muscles with clean, clear evidence of cooked-from-scratch meticulousness

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Wave Cafe at Puchong: Cafe review

One of Puchong's prettiest and friendliest dessert parlours

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The Mothership Food Truck: Snapshot

Fear not! The invaders come in peace, bearing their own interpretations of hot dogs and sandwiches

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Toast Me Up at Jaya One: Snapshot

A true guilty indulgence: Toast Me Up's Nutella cheese toast, freshly prepared to order, served hot & crisp, with each bite conveying the creamy, full-bodied flavour of everyone's favourite hazelnut spread

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Fullhouse Egglet at Berjaya Times Square: Cafe review

Fullhouse Egglet has expanded its selection this month, offering elaborate new recipes to complement its basic, fuss-free varieties.

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Quivo at Pavilion: 2017 Menu

The quest for a lovely, lively meal in Pavilion leads us to Quivo, which pulses with the vitality of a vibrant restaurant throughout the peak hours of lunch.

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Fullhouse at Sunway Pyramid: Restaurant review

Stepping into Fullhouse is akin to walking into a wonderland for the young at heart, especially for customers who love dollhouses

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Colony KL at Pudu: Restaurant review

One of our most eagerly anticipated eateries marries Burmese, Sri Lankan and Indian culinary traditions with Malaysian sensibilities to birth a menu that's utterly unique in KL.

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Pier 12 at Old Malaya, Raja Chulan: Restaurant review

Seafood devotees may want to drop anchor at Pier 12, which plumbs the ocean for its maritime treasures, netting no shortage of fish, crustaceans and molluscs

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The Seven at Puchong: Restaurant review

The Seven is a two-level venue that houses a welcoming pub by the street, but more surprisingly, a discreet dining hall upstairs that's gracefully decked out with an open kitchen and other elegant embellishments.

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Rinse at Bandar Sri Damansara : Cafe review

Coffee, tea and hot chocolate for the curious of mind and experimental in spirit: Barista Mervin Chin's latest

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The Cafe Chicken at Desa Sri Hartamas: Snapshot

The Cafe Chicken (spearheaded by a Korean couple) seems perfect for those midnight munchies, promising poultry as the Koreans do it.

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