Michter's Whiskey Making a Name for Itself in Malaysia
May 12th, 2025
Held at the award-winning Bar Trigona, the exclusive tasting event marked the first time the full Mi[...]
Category: Alcohol
10
May
Chiyo Sushi at Bandar Sunway: Restaurant Review
Fans of sushi bars now have a new venue to check out - Chiyo Sushi, a friendly hideout in Bandar Sunway's 8 Gourmets Gala.
02
May
The Great Beer Bar at Damansara Uptown: Snapshot
The Great Beer Bar in Damansara Uptown could become one of PJ's favourite watering holes. The Bar boasts its own kitchen, helmed by two separate independant teams with years of experience in KL's F&B landscape.
01
May
Ticklish Ribs and 'Wiches at Sea Park, Petaling Jaya: Restaurant Review
This distinctive new destination in Petaling Jaya hopes to hog the limelight for meat lovers, tickling the taste buds by tackling pork ribs and sandwiches with gumption and gusto in a spirited setting that springs to life with musical gigs and stand-up comedy nights.
23
Apr
Olfactory Bulb at Kota Damansara: Restaurant Review
Olfactory Bulb at Kota Damansara features coffee cocktails conceived by a top Malaysian mixologist, coupled with complex, liquor-laced waffle recipes.
18
Apr
2015 Skewer Menu: Hubba Hubba at Lorong Ceylon: Restaurant Review
The heat is on at Hubba Hubba: Chef Izal and his team are fanning the embers of excitement at the city centre's party hub with their new menu of protein-powered, barbecued skewers with stirringly inventive sauces and stomach-pleasingly unlimited sides.
14
Apr
Palazzo Viva at Telawi, Bangsar: Restaurant Review
One of KL's most ambitious new eateries, Palazzo Viva, is a Malaysian-Italian collaboration that brings a fresh thrill to Bangsar.
09
Apr
2015 Revisit: Fuzio Italian Restaurant at Berangan, Bukit Bintang: Restaurant Review
Fuzio maintains a relatively low profile, but that turns out to be a virtue if you're searching for a calm, comfortable destination with satisfactory food and warm service.
05
Apr
Skillet At 163 at Fraser Place: Restaurant Review
Skillet At 163 - which replaces Mediteca at Fraser Place this month - represents an intriguing initiative by chef Raymond Tham and his terrific team to showcase inventive fare with an international flair.
02
Apr
The Kobe at Terrace At Hock Choon, Ampang: Restaurant Review
It'll be the end of an era soon at Terrace At Hock Choon as The Kobe is set to leave.
30
Mar
Kisyu at Desa Sri Hartamas: Snapshot
Time to check out another new Japanese joint: Desa Sri Hartamas' Kisyu Ramen.
24
Mar
Sikit Atas at Damansara Heights: Restaurant Review
Well-designed and thoughtfully incorporated elements of wood and steel, combined with a lovely covered outdoor patio, lend a chic appeal to this 125-seat casual eatery. [Sponsored]
17
Mar
The Soprano's Italian-German Restaurant at Old Klang Road: Restaurant Review
Chef Sergio E.V. hails from Sicily, but he has both Italian and Austrian blood coursing through his veins, making him a versatile figure who's capable of cooking up a cross-border storm at this new first-floor restaurant in Old Klang Road's NewCom building.
10
Mar
Brussels Beer Cafe at Solaris Mont Kiara: Restaurant Review
We popped in to Brussels's Solaris Mont Kiara outlet recently to sample some dishes from their new menu. [Sponsored]
08
Mar
Southern Rock Seafood Kitchen at Kemuja, Bangsar: Restaurant Review
Meet this new collaboration between the founders of Changkat Bukit Bintang's Magnificent Fish & Chips Bar & Bangsar's Southern Rock Seafood wholesalers.
04
Mar
Novi Jazz at Empire Damansara: Snapshot
A brief glimpse at Novi Jazz, the reincarnation of what was previously Porcelene at Empire Damansara.
Recent Posts
The Hidden Table: A Remarkable Omakase Journey at AZABU
May 10th, 2025
Well tucked away in a verdant, softly lit indoor vertical garden on Level 5 of Menara Darussalam adj[...]
The Deacon Scotch Whisky Highball Makes Its Debut
May 8th, 2025
Crafted for drinkability but far from simple, The Deacon is a blended Scotch whisky that brings toge[...]
Review: Gallo Nero Italian Restaurant, Langkawi
May 8th, 2025
Langkawi has no shortage of charming eateries, but few match the understated excellence of Gallo Ner[...]
Review: WIP on the Park
April 28th, 2025
It’s always a real treat to return to WIP on the Park, city centre traffic woes notwithstanding. We [...]
