Bubbly Sunday Brunch at Mosaic
May 13th, 2024
Seeking a one-stop outlet for feasts of banh mi, pho & plenty of other delicacies, prepared by chefs from Ho Chi Minh City?
Call it magic, call it true: J&P Magic House levitated straight into Jalan Berangan this month, anxious to awe audiences with daily Italian dinners & Japanese-orchestrated shows that might raise eyebrows over whether a man truly can vanish into thin air.
Another Australian-headquartered cafe franchise is breezing into Malaysia: Jamaica Blue.
Stirring open this week in Bangsar, Rendez-Vous seeks to serve authentic French fare, a mission that will likely hearten Francophiles seeking variety in KL.
Fahrenheit 600 is making headlines and for good reason, too. The name itself is interesting enough to pique your curiosity and make you walk in.
A fresh renaissance is dawning for health-food restaurants in the Klang Valley: This month, we bid a wholesome welcome to Konscious.
Seeking food that's bound to intrigue and inspire? Search no further: Thirdwave today launches a revamped menu that's one of our highest recommendations.
Cafe-Hoppers Assemble! It might not be the Baxter Building, but this new venue in Taman Tun may become a Batcave for fans of Steve Rogers and Bruce Banner.
East-meets-West Pasta Three brothers, one restaurant: The gastronomically gifted Tan siblings - Alven, Seven and
Taman Desa this week bids a warm welcome to Doiffee, a cosy new cafe that feels like the sort of neighbourhood retreat where folks can come to escape, unwind & linger for an hour or two to refresh their spirits.
Introducing our top recommendation for this long weekend: Off the beaten track, BEAM opened this week, offering stimulating new ideas in a manufacturing neighbourhood of Bandar Sri Damansara, scarcely a ten-minute drive from Taman Tun Dr Ismail.
Amid the high-end boutiques and chic cafés in the upmarket Bangsar Village II sits an unassuming restaurant. That is, until lunchtime strikes.
Some new spots have sprung up this month for white-collar workers looking for lunchtime fare that'll keep them