Lai Po Heen at Mandarin Oriental Welcomes Chef Thomas Fong from Doha
April 24th, 2024
Experience an extraordinary culinary collaboration at Lai Po Heen, the classic Cantonese restaurant [...]
Category: Pasta
05
Jul
Pizzolo at Atria Shopping Gallery: Restaurant Review
Pizzolo blends traditional flair with modern flourishes to hit harmonious notes for creative Italian cooking in an open-kitchen setting that's cheerfully & colourfully casual.
03
Jul
2015 Menu at The Point, Damansara Heights: Restaurant Review
The Point has evolved & matured over the past year into Medan Damansara's best-kept dining secret - head chef Bryan Tan, still only in his twenties, presides over an ambitiously imaginative kitchen that takes bold risks & delivers fascinating rewards.
25
Jun
New Dinner Menu at Breadfruits, Desa Sri Hartamas: Restaurant Review
Breadfruits has finally launched a full-fledged dinner menu, serving some beautifully conceived specialities.
24
Jun
2015 New Menu at Thirdwave at Nexus, Bangsar South: Restaurant Review
Thirdwave unleashes a dramatic new wave of refreshed recipes this month, crafted with meaningful consideration and coursing with inspiring surprises that'll linger in the memory.
20
Jun
Wichday at Taman Connaught, Cheras: Restaurant Review
Fans of fun fare might want to pony up for a meal at Wichday, where the menu is a carousel of cool creativity, masterminded by two horse-loving sisters who've created a charming cafe that seems perfect for a six-year-old's birthday party.
19
Jun
Tossed at Jaya Shopping Centre: Restaurant Review
Get cosy on beanbags and gobble up a good meal - Tossed is cranking up the charm and cheer in Jaya Shopping Centre.
18
Jun
Kotakotak Cafe at Glenmarie, Shah Alam: Restaurant Review
Two friendly Malaysian sisters and their collaborators have created this lovely-looking new cafe that showcases intriguing ideas.
17
Jun
Cubs & Cups at Desa Sri Hartamas: Restaurant Review
Hot on the scent for a pet-friendly cafe? No need to call off the dogs - resident Huskies Mocha and Cola and Pomeranian Nacho will bark a friendly welcome to patrons at Sri Hartamas' new Cubs & Cups
13
Jun
Huckleberry Food & Fare at Plaza Damansara: Restaurant Review
Huckleberry Food & Fare at Plaza Damansara is one of 2015's most encouraging new eateries.
03
Jun
League of Captains by Pestle & Mortar at The Row, Doraisamy: Restaurant Review
The League of Captains located is a cafe spearheaded by the folks behind local clothing label Pestle & Mortar.
27
May
Bisque Cafe at Damansara Perdana: Restaurant Review
Bisque, located at Damansara Perdana, is a paradise for cakes and a haven for hearty hot meals. Bisque's team has crafted a thoughtful and tantalising menu that represents the kind of food they love.
25
May
Stubborn Joe Cafe at Dataran Prima: Restaurant Review
Stubborn Joe at Dataran Prima is no average-Joe cafe; founded by a husband-and-wife team who practise interior design and architecture, it's a visual feast.
24
May
2015 Lunch Menu at Ohla At The Intermark: Restaurant Review
When Toni Valero Ruiz launched the kitchen of Ohla in August 2013, he instantly established himself as a talent to watch. Nearly two years later, his determination to remain in KL and bring the best of Spain to this city marks Toni as a chef to cherish.
20
May
Le Pont Boulangerie at Bedford Business Park: Restaurant Review
Le Pont - French for 'The Bridge' - opens this week, bidding to become one of Old Klang Road's prime new F&B landmarks, with an European-accented menu.
16
May
2015 Menu at Interlude, TTDI: Restaurant Review
We return to Interlude at Taman Tun Dr Ismail, an eatery that has evolved over the past 18 months.
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