Review: WIP on the Park
April 28th, 2025
Bliss replaces Sri Hartamas institution Riblee's, maintaining the venue's penchant for pork.
Soulful, honest flavours, skilfully constructed with minimal fuss by chef Komoto and his team
Malaysia's northern neighbour has seen its cuisine skyrocket in global popularity in the last few years. So it would only be logical to see some great places to get tom yum, pad thai and the like here in Malaysia - they do share a lot of ingredients and a geographic border, after all.
Delay No More supplies a call to action for customers to feast on crustaceans - crabs, specifically
From Donburi to Chirashi Don, there’s nothing quite as gratifying as these traditional servings of rice heaving with a plethora of toppings. Here are 15 places for Japanese soul food at its heartiest.
Over the past four months, Steaks & Lobsters has fast become Desa Sri Hartamas' go-to place for mega-hearty meals of a bovine & crustacean bent.
The Prep Room is ready for its close-up - this new cafe lives up to its name, showcasing the hard work of a kitchen crew that prepares everything from patties & yoghurts to soups & sauces from scratch.
Marta's Kitchen is a marvellous new stop for Malaysians seeking authentic servings of tapas, paella & very possibly the city's most satisfying churros.
Check out Bibi's Nyonya Delights at Sri Hartamas' Plaza Damas 3 for specialities like soy sauce chicken with rice, pong teh chicken and more!
With a no-nonsense name like Steaks & Lobsters, customers know exactly what the protein-powered game is here.
Sous-vide steaks, burgers and wraps on a Sri Hartamas sidewalk, served by a banker-turned-chef who loves his meat.
Recently opened to complement its original outlet, even the smallest of its bak kut teh serving proved substantial.
Need nasi lemak? This new hangout helmed by a cordial couple serving fresh home-cooked fare daily, can help.