Review: WIP on the Park
April 28th, 2025
It’s always a real treat to return to WIP on the Park, city centre traffic woes notwithstanding. We [...]
16
Aug
Mid-Autumn Festival in KL This Year
The Mid-Autumn festival is massively celebrated across Asia, especially in China, Vietnam, and even Malaysia, with
06
Aug
The World's Chocolate at the Hilton Kuala Lumpur: Snapshot
With an all-day dining restaurant named after the first European sailor to reach India by sea, Vasco's of Hilton
03
Aug
SHUCKED Oyster Festival
Come and experience our SHUCKED Oyster Festival on Sunday September 2. Bring your friends and family and we will
01
Aug
Royal Thai Cuisine with a Million Dollar View
Though Thailand attracts plenty of visitors with its famous islands and beaches, it’s probably safe to say that
01
Aug
Private Chef’s Table by Dine Inn
Having successfully disrupted the conventional F&B dining scene in Singapore, and accumulating over 500 private
31
Jul
Savour the Summer at Shangri-La Hotel's Lafite: Snapshot
As the world shifts into the summer solstice, missing out on the beautiful harvests can be unfortunate for those
24
Jul
Break Into Song at Spitalfield's Gastrobar
If you have ever visited Spitalfields Market in London you would have been impressed by this one-stop destination
23
Jul
French Cuisine Made Accessible at Chez Gaston
French cuisine, for all its many wonders, suffers from a number of barriers for the uninitiated. Whether it’s
23
Jul
Tiffin Food Court: Malaysia's Most Unique Dining Experience is Back!
Following their successful debut last year, the reinvention of the quintessential Malaysian food court experience,
18
Jul
Modern Italian Goodness at Grano Pasta Bar
Bringing the best of Italy’s pasta cuisine to a little cosy corner of APW Bangsar, Grano Pasta Bar maintains the
18
Jul
Comida Mexicana in KL and Selangor!
Anyone craving for Mexican food? This tantalizingly vibrant cuisine has been taking the world by storm and it's
12
Jul
Instant Foods that Aren't Just Instant Noodles
With a land unbelievably rich in culture and a society that never seems to sleep, food is hardly an issue any time
11
Jul
Wan Chun Ting at Sofitel KL Damansara Presents a New Menu: Snapshot
If you happen to be looking for Cantonese food with a modern twist and a modest price, Sofitel's in-house Chinese
11
Jul
Tail & Fin: Snapshot
Having started in Las Vegas, USA, Tail & Fin's poke brand featuring 'bowls and rolls' has opened its first
11
Jul
Taste by Champignons: Snapshot
Head chef of Champignons and restaurateur, Gary Chang, recently opened his brand new brunch haven and European
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