Michter's Whiskey Making a Name for Itself in Malaysia
May 12th, 2025
Looking for a new spot to eat in the Klang Valley? Here are eight new restaurants to visit in Kuala Lumpur and Selangor.
Like the rest of the country, Malaysia's northern states are home to a mouthwatering array of delicacies that are
Air-Infusion Coffee? Brevis may be KL's only cafe to serve beverages brewed via a patented process that seems pretty obscure, intriguing us enough to check out this tiny new venue in The Weld mall.
This story is brought to you by Tao Restaurant at Intercontinental Hotel KL. If you're after modern and
Map's is a cosy, cheerful place run by a welcoming crew, serving good food at fair prices. Pork enthusiasts will be especially ecstatic here: The menu is practically devoted to porcine pleasures!
Doors Kuala Lumpur is linked (through family ties) to Doors Music + Tapas in Phnom Penh, Cambodia, though this outpost will focus on coffee, art & music.
Yet another Thai street-food treat is set to make its Malaysian breakthrough this year: Independent newbie Sangkaya Creamery is bringing locally made, Chatuchak-influenced coconut ice cream to the sultry streets of KL
“What’s the most satisfying dish you’ve tasted this year?” We posed that question this month to eight of the most acclaimed chefs in Kuala Lumpur and Selangor to discover what’s been tickling their taste buds, powering their passion and igniting their imagination so far in 2014.
Southeast Asia's first Nobu is poised to launch in KL within a month, bringing the world's most recognised name in Japanese restaurants to Malaysia. Here's our early peek at what's happening on the 56th floor of Menara 3 Petronas.
Here's one cafe that won't be a stranger to success, storming into PJ's Section 17 this week with a striking selection of fanciful & flamboyant crepes, some memorably savoury & others magically sweet. This is one of 2014's most enjoyable new eateries.
Marshall's Burgers recently opened its first Klang Valley outpost on one of Subang's quieter streets.
Harley's in Taman Tun Dr Ismail, opened by the diversified F&B group that runs Canton Fare & Hanare, is a new burger brand you should check out.