Category: Snapshots

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Morganfield's, Pavilion Kuala Lumpur: Snapshot

Malaysia's own 'Home of Sticky Bones' is turning 7 this year! For your dining inspiration, check out these dishes available at Morganfield's Pavilion KL.

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友粥食 (You Chok Sek) Claypot Porridge at Taman Ehsan, Kepong: Snapshot

This place serves porridge of all kinds, with even frog porridge on the menu, for those who are willing to give it a go.

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Mamma Mia Sunday Brunch at Villa Danieli: Snapshot

Villa Danieli is an Italian restaurant in the form of a standalone trattoria on level five of Sheraton Imperial

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Cafes Richard at SkyAvenue, Genting Highlands: Snapshot

It's hard to miss this chic Parisian-style cafe in Resorts World Genting, serving up high-quality French food and beverages.

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The Olive Restaurant, Genting Highlands: Snapshot

We took a trip up the hill to Genting Highlands for a taste of their famed Miyazaki Wagyu at The Olive restaurant.

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Zen and Co at Bandar Menjalara, Kepong: Snapshot

Tucked away in Kepong, Zen and Co. ticks all the boxes when it comes to offering unique and reasonably priced Japanese fusion food, desserts, and beverages.

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Mammam Deliveries: Snapshot

If you're looking for a filling portion of Malaysian food with an almost-home-cooked feel, consider giving Mammam Deliveries a go.

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Choon Guan Coffee Shop 1956 at Pandamaran: Snapshot

Tucked in a corner of Pandamaran, Klang, Choon Guan Coffee Shop 1956 is a bustling breakfast spot for locals.

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Alibaba and Nyonya at TTDI: Snapshot

The chicken pongteh is a surprising standout, with a resonant flavour that does justice to the beloved classic.

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The Ghan at Ampang: Snapshot

The Ghan is helmed mainly by a team of Afghans who've come to Malaysia in recent years.

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Hutan Cafe at Cyberjaya: Snapshot

Customers can take long, deep breaths of fresh air while savouring a minimal-fuss meal near Cyberjaya's lake gardens.

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Fincch Sushi Room at Medan Damansara: Snapshot

Fresh fish is Fincch's pride, flown in from Tokyo's Tsukiji market every Tuesday and Friday.

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Tut's Eatery at 1 Utama: Snapshot

With its owners and head chef being Egyptians themselves, diners can look forward to tasting some authentic flavours of Egypt at Tut's Eatery.

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