Lai Po Heen at Mandarin Oriental Welcomes Chef Thomas Fong from Doha
April 24th, 2024
Experience an extraordinary culinary collaboration at Lai Po Heen, the classic Cantonese restaurant [...]
Category: Sean's Restaurant Reviews
02
Aug
Commoners Space at Shah Alam: Cafe review
Twenty-two-year-old Syed Asyraf wants everyone to feel at ease at his new neighbourhood cafe, even though his offerings prove far from plebeian.
02
Aug
Sun Kitchen at Setiawalk Puchong: Snapshot
The menu is nonetheless filled with Filipino dishes from grilled stuffed milkfish, laing, kare kare and more
02
Aug
The Narra Filipino Restaurant at Petaling Jaya: Restaurant review
The Narra is fast becoming a magnet for Filipino families and friends
01
Aug
Farm To Plate at Damansara Kim: Restaurant review
Farm To Plate specialises in a surprising pairing: Iberico de Bellota pork ribs and coffee
31
Jul
Chocha Foodstore at Petaling Street: Restaurant review
Shin Chang and his team put their own personal spin on regional comfort cooking, promising soul food that speak of Asian inspirations
29
Jul
D'Legends Bar at Taman Tun Dr Ismail: 2016 menu
The current selection is extensive but not intimidating, offering temptations for every preference, from pork belly rendang to pizzas and burgers.
29
Jul
TBF at SetiaWalk, Puchong: Restaurant review
TBF recently introduced an enjoyable interpretation of a Malaysian favourite
28
Jul
87 Restaurant & Bar at Damansara Uptown: Snapshot
The architects of 87's menu must have a soft spot for pork belly
27
Jul
Ola Bowls at Pavilion: Café review
Smoothie bowls have invaded Pavilion, supplying shoppers with nourishment such as a mix of Nutella, strawberries and milk blanketed with Koko Krunch and raisins
26
Jul
Pretty On Plate at Taman Maluri: Cafe review
'Pretty' sums up the plated desserts and various sweet treats crafted by Malaysian pastry chef Aaron Quay.
25
Jul
Manja at Old Malaya, Raja Chulan: Restaurant review
Manja's menu layers familiar Malaysian flavours and textures with influences from across the globe, from Japan, to Spain, New Orleans, and Tuscany.
24
Jul
Breakfast Thieves at Paper Plates, APW Bangsar: Restaurant review
Like the Melbourne original, this is a daytime-only eatery with brunch fare that's worth investigating.
20
Jul
Pho Street at Paradigm Mall: Restaurant review
Singapore's Pho Street Vietnamese chain has launched its first Malaysian branch in Paradigm Mall
20
Jul
Xin Chao at Solaris Dutamas: Snapshot
Xin Chao brings a bit of Vietnam to Solaris Dutamas, tackling traditional classics
20
Jul
Sky High Tea at Nobu Kuala Lumpur: Review
Nobu KL will soon start serving a sumptuous spread of unique canapes and pastries every weekend for high tea at the restaurant's lustrous 56th-floor lounge.
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