Review: WIP on the Park
April 28th, 2025
It’s always a real treat to return to WIP on the Park, city centre traffic woes notwithstanding. We [...]
Category: $$$
15
Nov
Teppanyaki Matsuoka Japanese Restaurant at Solaris Dutamas: Restaurant Review
Teppanyaki Matsuoka: Round Two. Earlier entry: September 23rd. Seafood Shines Beef might seek to seize the
13
Nov
La Cucina at Pullman Kuala Lumpur Bangsar: Restaurant Review
The Pullman Kuala Lumpur Bangsar has opened; its main F&B attraction is Mediterranean restaurant La Cucina, a
12
Nov
Pampas Reserve at Suasana Bukit Ceylon: Restaurant Review
KL's latest steakhouse, Pampas Reserve at Bukit Ceylon's Suasana residences, is the spin-off of long-enduring
03
Nov
Shuraku at Solaris Mont Kiara: Restaurant Review
Back to Shuraku after the lengthiest lapse. Earlier entries on Shuraku: Jan 23, 2009, Nov 8, 2010, Nov 20,
03
Nov
Black Forest at Changkat Bukit Bintang
Black Forest is run by the people who operate El Cerdo, The Steakhouse, The Whisky Bar and Dining In The Dark.
02
Nov
The Little Hoof at Puchong: Restaurant Review
One of the more attractive-looking eateries to open in Puchong in recent times. Plus, its irresistibly cute name
24
Oct
D'Fong at Damansara Utama, Petaling Jaya: Restaurant Review
It's worth stopping at D'Fong in Damansara for satisfactory Chinese cooking including well-prepared sang har meen, barbecued meat & dim sum on weekends.
06
Oct
Sausage And Ribs Shack at Taman Midah, Cheras: Restaurant Review
Casually carnivorous; not a bad stop on weekends when meat cravings are most acute.
28
Aug
Koryori Enoshima at Wisma Cosway, Raja Chulan: Restaurant Review
It's the circle of life: Koryori Enoshima has replaced Ozeki Italian Cuisine, which closed at Wisma Cosway after
27
Aug
BreadFruits Cafe at Desa Sri Hartamas: Restaurant Review
A labor of love, BreadFruits is one of our best bets for brunch in Hartamas. Cafe owner Kah Kwan strives to serve
10
Aug
El Sid's South American at Bukit Damansara: Restaurant Review
Returning to El Sid's to check out its complete menu. Earlier entry: July 18th. Ceviche Ceviche (RM16 before
09
Aug
Mi Na Rae at Sri Petaling: Restuarant Review
Sri Petaling's best Korean restaurant? Possibly, probably. 'Gamjatang' Soup Mi Na Rae's menu delves deep, going
03
Aug
Bangoya at Jaya One: Restaurant Review
With a tantalizing tagline that promises "Grilling Under The Stars," Bangoya opened this month in Jaya One,
01
Aug
Kinme Sashimi & Grill Bar at Bukit Damansara: Restaurant Review
This sparkling specialist in raw seafood and grilled meat recently debuted at a relatively inconspicuous section of
26
Jul
Black Market at St Mary Residences: Restaurant Review
Another branch so soon: Black Market opened its first outlet only this year at Kampung Pandan, but it's expanding
Recent Posts
ONE NIGHT ONLY: Sabayon x JAMPA, A Culinary Collaboration Rooted in Sustainability
April 25th, 2025
A rare four-hands dining experience is set to take place at EQ’s acclaimed fine-dining restaurant, S[...]
Double the Easter Delights at Crowne Plaza KLCC
April 14th, 2025
This Easter Sunday, April 20, 2025, Crowne Plaza Kuala Lumpur City Centre is inviting guests to cele[...]
The Premium Reds of Australia's Margaret River
April 2nd, 2025
Located deep in the southwest corner of the Australian continent, Margaret River is a region that pu[...]
Review: CHARR @ The Manor KLCC
March 18th, 2025
Sky-high restaurants in Kuala Lumpur are nothing particularly new. But usually, you'll find those at[...]
