Review: Ekkamai Thai Kitchen
May 21st, 2025
Located in the appealing enclave of Plaza Batai, home to a range of shops, dining outlets, and bars,[...]
Category: $$$
19
Jun
GG Seafood at Kepong Baru: Restaurant review
Inspired by a recipe that GG Seafood's chef soaked up in the Chinese coastal city of Qingdao, this new restaurant's signature offering is perfect for patrons who love the bounty of the ocean and the rivers.
16
Jun
FujiYama at Damansara Uptown: Snapshot
Seeking to fashion food into modern art, FujiYama's forte and flair rest in elaborate, eye-catching sushi rolls.
14
Jun
Myra's Mexican & Indian Restaurant at Holiday Inn Express: Snapshot
Two culinary cultures, both rich in robust flavours, collide in one restaurant
08
Jun
Cocott' at TTDI: Monthly Raclette Dinners
Crush your cheese cravings at Cocott's monthly raclette-themed dinners.
06
Jun
The World Is Flat at The Bee, Publika: Restaurant Review
The World Is Flat, a Singaporean-born set-up, has taken over the kitchen of The Bee in Publika, putting its own twists on diner-and-deli temptations.
05
Jun
Lavo at Persiaran Tropicana: Restaurant review
This lively resto-lounge offers an easy-going setting that's energised by positive vibes, endowed with a spacious interior that comprises both a cheerful dining hall and a chilled-out wine deck, plus a semi-alfresco terrace with a sunshine-blessed view of PJ's verdant suburbs.
28
May
Makhan by Kitchen Mafia at Petaling Jaya: Restaurant review
Kitchen Mafia strikes again: The team that runs Section 17's hugely popular restaurant Hello has unveiled its new
20
May
Table9 at Telawi, Bangsar: Snapshot
Telawi's latest restaurant marries Mediterranean warm fare with Korean-inspired desserts and drinks.
18
May
Modern Society at DC Mall: Restaurant review
True to its name, Modern Society strives to carve a contemporary edge in everything from its design to its dishes
17
May
Proof Pizza + Wine at APW, Bangsar: Restaurant review
The flame licked charring around the edges and the undeniable smokiness in these pizzas show us that Proof takes its pizzas seriously.
16
May
Pahit at Sin Chew Kee: Bar review
Take the bitter(s) with the sweet: KL's Ginaissance hits a high with this new watering hole dedicated to the joys of juniper - Pahit takes over the bar space of Sekeping Sin Chew Kee, the rustic guesthouse on a row of forgotten-by-time homes whose history stretches back to the 1920s.
12
May
Ketuhar at Menara Ruyi: Snapshot
Ketuhar is tucked in the calm confines of Menara Ruyi, scarcely a five-minute drive from Mid Valley, but its discreet location makes it a potential destination for patrons who dream of eluding the crowds.
08
May
Outdark Malaysia at SS15 Subang: Restaurant review
The Korean fried chicken craze continues to claw across Subang, with Busan-birthed Outdark opening its first Malaysian branch this month, following scores of offshoots across South Korea and Hong Kong.
07
May
RAY at Petaling Street: Bar review
6pm is the magic hour at RAY, when the interplay of sunbeam and shadow on this new Chinatown bar's walls
05
May
Atelier On Telawi at Bangsar: Snapshot
Bangsar's new wine bar places a premium on pasta - spaghetti surfaces with tenderly cured, oak-smoked duck breast,
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