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W Cafe at Kota Damansara: Restaurant Review

Freshly roasted pork & fragrantly brewed coffee? A formidable partnership that forms the foundation of this new cafe.

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Yugami Steamboat at Sri Petaling: Restaurant Review

This hotpot hangout is steaming up Sri Petaling with specialities of fish-based broths that linger pleasurably in the memory.

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Big Baba at Taman Desa: Restaurant Review

There's a new Nyonya restaurant that tries to transport the flavour of Malacca to KL's Taman Desa neighbourhood.

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Der Backmeister at Taman Tun Dr Ismail: Restaurant Review

Casting a 'rye' look at TTDI's new German bakery-cafe, run by a two-nation collaboration that includes Oliver

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46 By Project Gibraltar at USJ Subang Jaya: Restaurant Review

With nothing but the number '46' inscribed over it, there could've been nearly anything behind the enigmatic entrance of this Subang shop-lot.

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Chocolate Concierge at Bangsar Shopping Centre: Restaurant Review

Passionate about chocolate? So are the people behind Chocolate Concierge, a new Malaysian brand that makes its own magical cacao-adoring creations.

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44 Bar at The Row, Doraisamy: Bar Review

44 has a new address: KL's favourite pop-up cocktail bar has shifted from Bangsar's APW warehouse to an even more shadowy & secretive corner of the city, occupying a first-floor, back-alley space behind the former Asian Heritage Row.

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Swich Cafe at Atria Shopping Gallery: Restaurant Review

Swich's newest outpost is a slice of sweet soulfulness in a shopping mall, with a beautiful interior that includes a wall lined with European paintings, a counter full of charming cherubs & cuddly, rainbow-coloured teddies, & at the back of the cafe, a life-sized replica of a tree with a trunk & branch assembled out of planks, furnishing a poetically cool backdrop for a magical meal.

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Pizzolo at Atria Shopping Gallery: Restaurant Review

Pizzolo blends traditional flair with modern flourishes to hit harmonious notes for creative Italian cooking in an open-kitchen setting that's cheerfully & colourfully casual.

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