Review: WIP on the Park
April 28th, 2025
If you were recently at WhiskyPLUS, the country's biggest whisky and spirits tasting event, and want the good times
Whether you think of The Scotch Malt Whisky Society (SMWS) as the world’s foremost whisky club or the world’s
With a translation that essentially means "heart's delight", dim sum cuisine is one traditional favourite of the
Now available in Malaysia, the core range of Old Pulteney Single Malt Scotch Whisky has been revamped and
I had the privilege of tasting not only the finest handmade sausages ever, but also amazing Scotch eggs, black
This festive season, El Meson will be serving up a very special Feliz Feast Festive 4-course menu at both their Bangsar and Desa Parkcity outlets.
A taste of Thailand, coupled with nostalgia.
Saké, seafood, and a professional saké sommelier to teach you all about what you're drinking – a delicious and educational experience.
Malaysia's own 'Home of Sticky Bones' is turning 7 this year! For your dining inspiration, check out these dishes available at Morganfield's Pavilion KL.
This place serves porridge of all kinds, with even frog porridge on the menu, for those who are willing to give it a go.
Whether you’re a serious whisky connoisseur, a casual aficionado, or a total newbie looking to expand your whisky
Fresh fish is Fincch's pride, flown in from Tokyo's Tsukiji market every Tuesday and Friday.
If you're looking for an indulgent all-you-can-eat meal, then Kuro Japanese Steamboat should be on your list.