Review: WIP on the Park
April 28th, 2025
Desserts are the name of the game at Sweet Palate, an oasis of calm in Bangsar South.
Bakeology maintains a low profile in Taman SEA, but this friendly cafe, run by sisters Cheryl & Caryn, is well worth a visit.
Fluffed tries to take customers on an exploration of crowd-pleasing desserts.
The Forum, spearheaded by the folks behind The Signature's Proof Cafe, is bound to become a big Instagram hit in the weeks ahead.
Stoked, one of KL's top new outlets of 2015, has teamed up with London's like-minded John Doe - a charcoal-fuelled eatery that focuses on game cooking - to bring in British restaurateur-chefs Mark Blatchford & Paul Fox for a unique pop-up dining experience that runs 29 October until 1 November.
There's time & space for both work & play at Sudo Brew, where deadline-besieged customers can pore over their spreadsheets while a tireless team of baristas pours them all the cups of cappuccino it takes to get the job done.
Benjy Cafe is the ideal neighbourhood destination for comfort food, prepared with plenty of thought & heart to deliver satisfying flavours.
This Malaysian spin-off of Taipei's respected A-Plus Japanese eatery offers a surprisingly imaginative selection that's satisfyingly executed & fun to experience.
Gula Cakery is a family effort in the fullest sense: High-profile baker Arieni Ritzal creates the seductive cakes that beckon customers, her brother Adrien designed the cafe & their parents prepare hot meals for lunch & dinner.