Category: Pork

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Wei Kee: Restaurant Review

It's the end of the road for Wei Kee in Imbi; the respected specialist in duck & goose meat is closing this branch & heading to Subang Jaya at the end of September because of tenancy troubles.

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Andale! Andale! by La Mexicana: Food Stall Review

Bid 'hola' to Andale! Andale!, a new Mexican food stall. This one's in the food court of The Intermark on Tun Razak

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Rendez-Vous at Bangsar: Restaurant Review

Stirring open this week in Bangsar, Rendez-Vous seeks to serve authentic French fare, a mission that will likely hearten Francophiles seeking variety in KL.

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Boathouse at One City Subang Skypark: Restaurant Review

Boathouse opened its second outlet this year with porky meals & beer, spreading its wings from Taman Tun Dr Ismail to a new perch Skypark rooftop in Subang.

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Banh Mi Thit: Lien Phat Vietnamese Bread House at Kepong: Restaurant Review

This Vietnamese newbie, Lien Phat, prepares freshly baked baguettes whipped up by an all-Vietnamese team which will likely lure customers from near and far.

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Wakon at Damansara Utama: Restaurant Review

Truffles and Japanese cooking, a match made in Wakon, one of this past year's numerous F&B newbies in Damansara Uptown.

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BKT and Co at Telawi, Bangsar: Restaurant Review

Bak kut teh in Bangsar, served in a hipster-baiting setting? Score! BKT & Co, which opened over the weekend, could easily become a major magnet for crowds hankering for a cherished recipe that's long been a rarity in Telawi.

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Review: Map's at Bandar Sunway

Map's is a cosy, cheerful place run by a welcoming crew, serving good food at fair prices. Pork enthusiasts will be especially ecstatic here: The menu is practically devoted to porcine pleasures!

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Review: Kuay Tiew Reua Boat Noodles at Kuchai Lama

It's inevitable: Boat-noodle mania is spreading. Kuay Tiew Reua opened over the weekend at Kuchai Entrepreneurs Park, seeking to offer more of Bangkok's riverside specialities that have become such a smash hit this year in the Klang Valley.

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