Review: WIP on the Park
April 28th, 2025
Pink Belly is located on Bangsar's Lorong Kurau and specializes in the meat of a cloven-hoofed creature that's seldom sighted on this street.
The temptation to go hog wild is humongous at Crack Pork, a new hideout for roast meat junkies at Kota Damansara.
Fling a stone in Subang's SS15 neighbourhood and you risk hitting a cafe (or a cafe visitor - eek!); thankfully though, there's no need to sift through a pile of pebbles to uncover an understated gem like Flingstones Cafe, a venue that's as fun as its name.
Sawadee is one of the numerous F&B newbies on the now-bustling streets of Sri Petaling.
For Thai temptations with plenty of pork, this new restaurant in Taman Desa could become a neighbourhood favourite.
Chef Sergio E.V. hails from Sicily, but he has both Italian and Austrian blood coursing through his veins, making him a versatile figure who's capable of cooking up a cross-border storm at this new first-floor restaurant in Old Klang Road's NewCom building.
Tiramisu's food is imperfect, but that's no obstacle to liking this place.
This new restaurant provides what its name promises, giving customers their daily bread and getting to the meat of the matter.
Japan's biggest curry rice restaurant chain has finally embarked on its first Malaysian foray.