Michter's Whiskey Making a Name for Itself in Malaysia
May 12th, 2025
Held at the award-winning Bar Trigona, the exclusive tasting event marked the first time the full Mi[...]
Category: Asian
15
Dec
Ara Vietnamese Noodles at Damansara Jaya: Snapshot
This fuss-free spot welcomes customers with bowl after bowl of Vietnamese noodles, both soupy & dry.
14
Dec
Idli Only Cafe at Maarof, Bangsar: Snapshot
Idli Only Cafe goes beyond steamed idli & rava idli to also serve Butter Podi Idli, Manchurian Idli, & Idli Upma.
08
Dec
Angelina at Damansara Jaya: Snapshot
Angelina is a low-profile destination in Damansara Jaya for Malaccan specialities.
05
Dec
Hayadon at Wisma Cosway: Snapshot
Dawn of the Dons: Restaurants that deal in donburi - Japanese rice bowl meals - are on the rise. Hayadon, with a tagline 'Great Don, Spot On,' has branches in Wisma Cosway & Quill City Mall, nailing the formula for fuss-free comfort fare at crowd-pleasing prices.
02
Dec
Zazen at Taman Tun Dr Ismail: Restaurant Review
Zazen aims to become one of TTDI's top choices for casual Japanese dining & drinking.
29
Nov
Tea Press Japanese Roasters at Damansara Uptown: Restaurant Review
Ami Sugiyama & her team of Japanese & Malaysian 'tea sommeliers' are brewing a unique experience in Damansara Uptown, eager to introduce more locals in the Klang Valley to the nuances of Japanese tea.
26
Nov
Kepochi Cafe at Taman Desa: Snapshot
Soon after the sun rises, so does the cutely named, charmingly decorated Kepochi, a kopitiam-style joint that jump-starts every morning with East-&-West breakfasts.
24
Nov
B2B Burns 2 Bottles at Solaris Mont Kiara: Restaurant Review
B2B Burns 2 Bottles could become a new hotspot for modern Thai fare, firing up the imagination with a crowd-pleasing collection of sharing plates at sensible prices.
23
Nov
Pang's Kitchen at Taman Desa: Restaurant Review
Hong Kong's one-Michelin-starred Pang's Kitchen opens its first foreign offshoot this month at Taman Desa.
22
Nov
M-Ti-Cup Studio at Centrio Pantai Hillpark, Bangsar South: Restaurant Review
A Taiwanese-inspired cross between a private kitchen & a coffee bar? Malaysian couple Damien Chong & River Ho have created a singular space in a SoHo suite in Bangsar South, open four afternoons a week
18
Nov
Babe: Japas Fun Dining at Clearwater, Damansara Heights: Restaurant Review
Babe's chief asset is its chef, American-Japanese Jeff Ramsey, an affably approachable figure who helmed the kitchen of Tapas Molecular Bar in Mandarin Oriental, Tokyo, when it earned its first Michelin star.
17
Nov
Tangkak Beef Noodles at Ampang: Restaurant Review
The newest branch of Tangkak Beef Noodles is at Ampang, offering bowl after bowl of time-honoured recipes fine-tuned through two generations.
14
Nov
Grand Shanghai Banquet at Sri Petaling: Restaurant Review
With a name that evokes the sumptuousness of classical Chinese cooking, this elegant restaurant furnishes a feast of effectively prepared recipes, becoming a popular choice this year in Sri Petaling's increasingly crowded neighbourhood.
11
Nov
The Balls at Plaza Mont Kiara: Snapshot
The Balls delivers precisely what its name promises: Takoyaki, the sphere-shaped Japanese snack that can be spotted locally in some Malaysian malls.
08
Nov
Baan Kun Ya at Centrepoint, Bandar Utama: Restaurant Review
Baan Kun Ya offers a beautiful setting for a Thai meal of both classic & contemporary fare.
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