Category: Petaling Jaya

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Mike's Burger Grill Celup at PJ Section 14: Snapshot

Five nights a week, Mike Abdul Nan plies his craft at a PJ road stall that's high in the Klang Valley's pantheon of street burger venues.

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Bakeology at Taman SEA: Snapshot

Bakeology maintains a low profile in Taman SEA, but this friendly cafe, run by sisters Cheryl & Caryn, is well worth a visit.

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Mr. Wolf at Taman SEA, Petaling Jaya: Restaurant Review

Mr. Wolf howls into PJ this month: Helmed with ferocious flair by young chef Bryan Tan & his Wolfpack, this is a haven for ambitious & adventurous cooking, tackling Asian-accented tapas & other contemporary creations that convey forceful flavours.

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Sudo Brew at Damansara Jaya: Snapshot

There's time & space for both work & play at Sudo Brew, where deadline-besieged customers can pore over their spreadsheets while a tireless team of baristas pours them all the cups of cappuccino it takes to get the job done.

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Ojos Bar at Jaya One: Bar Review

Meet the Klang Valley's latest speakeasy-inspired bar, hidden behind thick, heavy doors, serving striking cocktails that succeed in making a stirring impression.

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Coffee Collective at Petaling Jaya: Snapshot

This roaster-&-coffee-bar, helmed by the nice folks behind the Mollydooker's cafes, can be tricky to locate, secluded in an industrial building, but it provides a pleasant reprieve for patrons pining for a crowd-free hangout.

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Hello by Kitchen Mafia at Section 17, Petaling Jaya: Restaurant Review

PJ bids a warm welcome to one of October's most intriguing new eateries: Hello flaunts the East-West experiments of high-profile Malaysian chefs Johnny Fua & Sherson Lian, served in a spirited setting that's poised to be the Happy Mansion neighbourhood's hottest restaurant this year.

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P.S. Tokyo at PJ SS2: Snapshot

P.S. Tokyo is a calm & welcoming retreat that specialises in Japanese-inspired desserts & drinks. Perfect for a hot day or night.

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Idamoo Sabah Food at Mid Valley: Snapshot

From Menggatal to Mid Valley: Idamoo is founded by the clan behind Sabah's Nyuk Pau, a respected name for beef noodles for nearly three decades, attracting customers from both within Menggatal town & the nearby state capital of Kota Kinabalu.

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Afternoon Tea Mantou & Evening Posh Nosh at The Gastro Project: Restaurant Review

The Gastro Project has recently introduced two intriguing promotions: An Afternoon Tea menu that features creative sliders constructed with mantou buns & fun fillings, as well as Posh Nosh three-course dinnertime sets that change every fortnight.

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