Two KL Restaurants Certified ‘Authentic’ by Spanish Government
July 5th, 2022
We don't get much of a spring season here in the tropics, but in Japan, springtime is famous for the stunning
Nobu Kuala Lumpur recently unveiled their fresh new menus – three of them! – all specially curated for the festive
With restaurants now able to serve dine-in guests who are fully vaccinated, Nobu Kuala Lumpur introduces its
The ‘Two Friends – One Cuisine’ series returns to The Library at Ritz-Carlton Kuala Lumpur, with Chef Wai and
It’s always a great pleasure for us to return to Shin Nihon, a restaurant in Desa Sri Hartamas that has in three
After six years of delighting diners with innovative Japanese-Peruvian cuisine punctuated with incredible
What began as a business partnership in 1994 resulting in the original Japanese-Peruvian concept restaurant in New
On offer now through March 31 only, Nobu Kuala Lumpur is pairing a creative and impressive Omakase menu with a
Specially created by Ebisu's Chef de Cuisine Kusuo Kamiishi, affectionately known as Chef Ricky, this five-course
December is coming to an end soon, along with 2019, and the holiday mood is in full swing! As the merriment of
Hot on yet another collaboration, local ice cream-creating extraordinaire Crème De La Crème (CDLC) goes out with a
Founded in 1994 by Japanese chef Nobuyuki Matsuhisa and American actor Robert De Niro, who had frequented
July 5th, 2022
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June 10th, 2022